The ratio of chive flowers and salt is 1:0.1, that is, one pound of chive flowers need to put one or two table salt. In addition each pound of leek flowers add in a piece of ginger, a pear. Need to pay attention to the process of pickling must be clean and oil-free, the use of tools should be cleaned beforehand.

Chive flowers, also known as leek flowers, is a white flower clusters produced on the leek white in the fall. Chive flowers, or chives for short, also known as leek moss.

One is the spring leek, that is, Du Fu "gift Wei Bushi" poem said "night rain cut spring leeks, new cooking between the yellow sorghum" in the "spring leek". Leeks for the spring first crop of the most delicious, and to a variety of vegetables listed in the summer, leeks naturally become the next thing, so the countryside has a "June smelly leeks," said. The second for leeks, winter cultivation of leeks, light yellow color, tender and tasty. Song people love to eat this kind of food, Huang Tingjian poem has "leeks in the spring plate, Mushroom white charming autumn vegetables" sentence, Wang Qianqiu "point Jiangliao - spring" words also said: "leeks are still short, the jade finger he cold cut." The cold winter cut leek pain in the poet's pen into a beautiful picture. Leek in today's winter is still a common dish, but the northern people are not more detailed, often confused with garlic. The third is leek white, also known as leek moss, that is, the stem of leeks, when young can be fried to eat. The fourth is leek flowers.