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How to make yam and red bean porridge delicious?
Ingredients

red bean

50 grams

Chinese yam

200 grams

ingredients

seed of Job's tears

50 grams

water

of appropriate amount

step

1. required materials: red beans, coix seed, herbs, crystal sugar.

2. Red beans are soaked in advance

3. Wash, peel and cut the yam.

4. rock sugar is ready

5. Put the soaked red beans and coix seed together in a boiling pot, add appropriate amount of water, bring to a boil with high fire, and turn to low heat.

6. When the red beans are in bloom, add the yam pieces and cook together for 15 minutes. Turn off the fire and take out the pot. Add the rock sugar.

7. Sweet yam and red bean porridge can be drunk.