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Why do people like to eat canned peaches?

I think the main reason is that it is delicious, sweet and sour, particularly appetizing, and it can prevent and treat various diseases!

Canned yellow peach is a can made from yellow peach. Generally, it can be eaten immediately after opening the lid, or it can be heated and eaten at high temperature. In the hot summer, canned yellow peaches taste better after being refrigerated in the refrigerator. It has the effects of nourishing yin and nourishing the kidneys, producing body fluids and quenching thirst, promoting blood circulation and removing blood stasis, and treating constipation.

1. Nourishing yin and nourishing the kidneys

Canned yellow peaches are particularly suitable for people with weak constitutions, because yellow peaches can nourish qi and blood, nourish yin and nourish the kidneys. For those with lung qi It has good therapeutic effects on patients with insufficient qi and blood, and is suitable for replenishing those who are physically weak or exhausted due to long-term illness.

2. Produce fluid and quench thirst

Yellow peach moistens the throat and removes dryness, making people feel refreshed and comfortable. Suitable for people with dry mouth, dry eyes, excessive thinking, lack of sleep, and people who talk too much.

3. Promoting blood circulation and removing blood stasis

Canned yellow peach has the effect of promoting blood circulation, removing blood stasis and regulating menstruation. People who are weak and have cough and asthma can also eat more canned yellow peach to replenish qi and blood. , antitussive and asthmatic effects.

4. Treat constipation

Canned yellow peach can relieve the symptoms of stomach pain in women during menstruation, and also has a therapeutic effect on women's low back pain during menstruation. Yellow peach has the effect of stimulating intestinal movement in the human body and is also very effective in treating constipation.

Nutritional value

Canned yellow peaches are rich in carbohydrates. Carbohydrates are important substances that make up the body. They can store and provide heat energy and are a necessary energy source to maintain brain function. Canned yellow peaches are rich in vitamin C, which has the effects of protecting dental health, preventing arteriosclerosis, scavenging free radicals, protecting the liver, and improving immunity and emergency response capabilities. Canned yellow peaches are rich in vitamin C, carotene, cellulose, etc. In addition, they also contain selenium, zinc and other trace elements, and the content is much higher than that of ordinary peaches. Compared with ordinary peaches, yellow peaches have a unique taste. Although they contain malic acid and citric acid, they have a strong sweetness. Eating yellow peaches regularly can not only provide calories to maintain brain function, but also regulate fat metabolism in the body.