What are the effects and contraindications of bamboo leaf tea
What are the effects and contraindications of bamboo leaf tea? Bamboo leaf tea is a kind of high nutritional value of green tea, many people like to drink, but pregnant women are prohibited from drinking bamboo leaf tea, the following share the effects of bamboo leaf tea and what are the contraindications.
1, supplemental nutrition
Bamboo leaf tea is a kind of high nutritional value of green tea, people can absorb after brewing and drinking it contains carbohydrates and rich in vitamins, but also can absorb some minerals, can absorb rich saponins, these nutrients in the human body can improve the function of many organs. These nutrients after entering the body can improve the function of many organs, can also promote the body's metabolism, and can enhance the body's own resistance to disease, to maintain human health has a very positive role,
2, clearing away heat and detoxification
Bamboo leaf tea is a kind of nature of the cold tea, people also use it later to clean up the body's heat toxicity, and prevent a variety of It is especially suitable for hot body `people drink. Bamboo leaf tea also has a strong anti-inflammatory sterilization ability, can prevent inflammation within the body breeding disease, can let the human body appeared bronchitis, pneumonia, pharyngitis and other diseases condition alleviation, can let the human body as soon as possible recovery.
3, remove bad breath
Bamboo leaf tea has a natural aroma, it contains a certain amount of volatile oils and active ingredients, people in the brewing and drinking can remove the odor in the mouth, but also to prevent bad breath, often drink can be a fresh breath can also prevent bad breath, but also eliminate oral inflammation to reduce the incidence of mouth and tongue sores.
Bamboo Leaf Tea Contraindications
Life of those who have been pregnant women are prohibited from drinking Bamboo Leaf Tea, because Bamboo Leaf Tea on the female uterus has a certain stimulating effect, easy to cause the uterus to contract, women drink Bamboo Leaf Tea during pregnancy will trigger a miscarriage or fetal restlessness. Life those who suffer from kidney deficiency or urinary frequency of the crowd also only drink bamboo leaf tea, they drink bamboo leaf tea will increase the burden on the kidneys, easy to make the disease worse, these are people must pay attention to when drinking bamboo leaf tea taboo.
What are the effects and contraindications of bamboo leaf tea 2
Bamboo leaf tea how to soak the best drink
1, bamboo leaf tea brewing method is relatively simple, want to make a good soak after the tea, be sure to grasp the ratio between the tea and water, under normal circumstances, bamboo leaf tea and the proportion of water between the water should be in the 1:50 or so, and in addition to control the temperature of the water! Good, if the water temperature is too high, it will make the flavor of bamboo leaf tea a lot of loss, which will affect the taste of the tea soup after brewing.
2, bamboo leaf tea with the most suitable for its tea set to brew, in order to brew a particularly good tea, this tea color turquoise, after brewing the soup color clear and bright, he is particularly suitable for those white porcelain tea set or transparent glass cup to brew, after brewing you can first turn off the bamboo leaf tea in the water to slowly stretch the look, and then slowly drink it out of the tea soup.
Bamboo leaf tea correct brewing
1, bamboo leaf tea in the brewing need to prepare bamboo leaf tea, and then ready to prepare a white porcelain tea set, and then burn a pot of boiling water water, the best use of natural spring water, you can also use the home of the pure water, after the water is boiled, the temperature of the water should be slightly reduced, about 90 degrees or so. When it can be used to brew bamboo leaf tea.
2, put the ready bamboo leaf tea directly into a clean glass, first punch into the right amount of boiling water to let the water, just submerge the tea leaves, and then gently shake the hand, and so the tea leaves after the warmth of the cup after the water poured out, and then punch into the boiling water again, soak a minute later, you can take out the brewed tea, and so on, and so that it can be directly after the temperature can be consumed, and each time you put in the bamboo leaf tea can be repeated brewing three to five times.