The ingredients that need to be prepared in advance include: 500 grams of chicken hearts, 1 packet of Orleans Seasoning Powder, moderate amount of black pepper, and one oven.

1, chicken heart wash, remove the fat around, as shown in the picture below.

2. Put the chicken hearts and seasoning powder into a tightly sealed bag and seal it as shown in the picture below.

3. Mix the chicken hearts and seasoning powder well and marinate in the refrigerator for 1 day.

4: The next day, skewer the chicken hearts together with bamboo skewers as shown below.

5: Place in the oven at 180 degrees and bake for 20 minutes, as shown in the picture below.

6: Turn over when there are 5 minutes left, sprinkle black pepper, as shown in the picture below.

7, time to remove, so that the roasted chicken heart is finished.