Rice flour: rice 76, millet 77, steamed bread 49, noodles 57, corn flour 72, Fuqiang powder 72.9, glutinous rice flour 72.9, bread 93, wonton skin 56.2, blood glutinous rice 73.6 eggs: egg 1.3, duck egg 1, egg white/kloc. Tofu flower 1.0, tofu coat 12. 1, dried tofu 4. 1 meat: pork 1, pork liver 3.0, pork belly 2.0, rabbit meat 0.2, pigeon1. Louvre 5.2, mutton 1.0, duck tongue 0.8, duck meat 0. 1, duck liver 6.8 Aquatic products: crab 1.0, crucian carp 0. 1, yellow croaker 0.3, hairtail 2. 1. Shrimp 0. 1, clam meat 2 1.7, prawn 0.2, squid 2.0, dried shrimp skin 9. 1, jellyfish 4. 1, sea cucumber 1.0, and shredded eel 0.6. Turtle 26.6 seasoning:15g soy sauce 0.8, 10g sesame oil 0,10g vegetable oil 0,10g sugar10g lard 0,10.