Small intestines can be made into sausage casings, but also can be fried and eaten. For example, stir-fried pork small intestines materials: pork small intestines, green chili peppers, soy sauce, old soy sauce, salt, cooking wine, chicken essence, pepper, ginger.

Practice: 1, pig intestines with starch and vinegar scrub wash, turn, rinse several times until the water is clear. 2, pig intestines put in boiling water to cook for 10 minutes, the water with peppercorns; ginger. 3, over the cold water and cut the hobnail. 4, the pot of oil, hot, under the small intestines and chili peppers stir-fry, add light soy sauce, dark soy sauce, salt, chicken broth a little fried can be out of the pot. Small intestines should be cooked and then fried, otherwise it will be very hard.

Materials for glutinous rice enema: one pig intestine, 170 grams of glutinous rice, 45 grams of shiitake mushrooms, 200 grams of lean pork, half of pork sausage, 2 tablespoons of soy sauce, 1 and a half tablespoons of cooking wine, 2 grams of monosodium glutamate (MSG), 3 grams of sugar, 63 grams of salt, and an appropriate amount of white rice vinegar.

Practice: 1, glutinous rice should be soaked one night in advance. 2, the small intestine with chopsticks turned over, pour 20 grams of salt and white rice vinegar scrubbing, so back and forth 3 times. 3, mushrooms, meat flower intestines, lean meat washed, diced standby. 4, mushrooms, meat flower intestines, lean meat and glutinous rice in a bowl, pour 2 grams of monosodium glutamate (MSG), 3 grams of salt, 3 grams of sugar, 1 tablespoon of half of the cooking wine, 2 tablespoons of soy sauce, stir them until tasted. 5, the above glutinous rice material into the small intestine, almost between 8 to 10 cm inside a knot. 6, on the electric pot steaming 40 minutes can be out of the pot.

1, the glutinous rice do not fill too much, a little deflated, about 7 points full on it, glutinous rice in the process of steaming will expand. 2, if the family does not have white rice vinegar can be replaced with flour. 3, you can also fill the egg or pork, etc., anyway, like to eat what flavor can be adjusted. 4, if the filling is not good into the time to add a small amount of water lubrication.

dry pot potatoes slip fat intestines materials: small intestine 500g, yellow heart potatoes 300g, green wire pepper 30g, red beauty pepper 30g, garlic cloves 50g, chicken stock 150g, sauce, garlic, hot sauce, soy sauce, soy sauce, oyster sauce, sugar.

Practice: 1, the small intestine rinsed, drained, add cornstarch, lye, scratch, and then rinse. Fat intestines cold water into the pot, 2, add seasonings, chili pepper segments, salt, pepper, onion and ginger, open the pot and cook for 45 minutes, fish out and cut sections, set aside.3, cut the potatoes into hobnail pieces.4, heat the frying pan, pour the oil, potatoes fried for 3 minutes to golden brown can be fished out, and then into the garlic cloves fried for 2 minutes to fished out and set aside.5, heat the frying pan, no need to put the oil, pour the pork intestines, stirring over a low to medium heat to a slightly oily.6, put in the Stir fry the garlic cloves and green and red pepper segments over medium-high heat for 30 seconds to release the aroma. 7: Pour in the sauce, drizzle in the chicken broth, and add the fried potato slices and stir-fry evenly, and then stir-fry the soup until it is thickened.

Small intestine lotus seed soup materials: half a catty of pork small intestine, 100 grams of lotus seed, 3 slices of ginger, 10 grams of goji berries, salt 1/3 seasoning spoon, a little chicken essence, white pepper powder moderate.

Practice: 1, lotus seeds washed, soaked in warm water for 1 hour 2, washed small intestines knot, with kitchen scissors cut into segments. 3, the pot of boiling water, into the small intestines knot blanch for ten seconds to fish up and standby. 4, will be put into the lotus seeds and ginger slices together with the electric stew casserole casserole pot for 1 hour. 5, into the small intestines knot together with the pot for another half an hour. 6, adjusted into the right amount of salt, chicken essence and a little white pepper. 6, the amount of salt, chicken essence, and a little white pepper. 6, the amount of salt, chicken essence, and a little white pepper, and a little white pepper. Small intestine how to do delicious: brine cook fire burning materials: pig small intestine 500 grams, 500 grams of pig lungs, 200 grams of tofu, 300 grams of flour, 500 grams of pork, salt, anise moderate, cinnamon moderate, the right amount of spices, nutmeg moderate, pepper moderate, green onion moderate, ginger moderate, chili moderate, soy sauce moderate, curd moderate, soy sauce moderate, the right amount of rock sugar.

Practice: 1, the pig small intestine and pig lungs clean. 2, washed small intestine into a pot of cold water, high heat boil, cook until 19 minutes after the fish out. 3, and then the pig lungs cooked to 10 minutes. Skim the blood while cooking. 4, add the water and knead the dough into a soft dough, molasses to 1 hour. 5, the dough into small dough and press flat. 6, put the pastry into a skillet, cook until crusty on both sides. 7, cut the tofu into large triangles, put into a frying pan, fry until golden, then remove and drain the oil. 8, mince the garlic into garlic paste, and add the cold water to make the garlic sauce. 9, wash and cut the cilantro into segments and set aside. 10, the pork intestines, lungs, pancetta, scallions, ginger and other ingredients. Add pork, green onion and ginger, star anise, cinnamon, nutmeg, peppercorns and chili peppers into a pot, add water, boil over high heat and skim off the blood again.11, add soybean yellow sauce, curd, soy sauce and rock sugar, stir well, then add fried tofu, and cook for 30 minutes.12, put the noodle cake into a pot and continue to cook for 30 minutes on a low heat until the pork intestines are soft and rotting.13, slice the boiled intestines into small segments; cut pig lungs into pieces; cut the pork lungs into slices; cut the pork lungs into slices; and cut the pork lungs into slices. Noodles cut tic-tac-toe; fried tofu cut into slices. 14, all cut into a large bowl, pour the garlic sauce, and then pour the original soup, put the cilantro, like to eat spicy drizzled with chili oil.