Preparation: good chili powder, pepper, sesame seeds, salt, preferably some fried peanuts, mix them and put them in a container that is not afraid of being hot. Chili powder is the most popular, and the rest are ingredients.
Prepare according to your needs:
1. Heat a pot of hot oil (the oil should be smoking), turn off the heat and let it sit for a while.
2. Then slowly pour the hot oil into the prepared chili powder, and stir the chili powder with chopsticks while pouring (tip: put a rag under the container to prevent the container from moving).
3. Use more oil but not less. After making, the chili powder should be completely submerged.
Chili red oil The choice of oil is very important. Generally, soybean oil (rapeseed oil) and sesame oil are used for frying chili oil. This kind of fried chili oil has a good color.
Then there are the ingredients: star anise. clove. Galangal. fragrant leaves. Cinnamon. A little Sichuan peppercorns (the amount of Sichuan peppercorns depends on personal taste, if you like numbing, add more). It is best to grind these spices into fine powder and put them together with the chili powder (if there is no condition, soak these ingredients in cold water to fully develop the flavor of the spices.) Scallions. Some ginger slices. Sesame seeds (peeled ones are best) and fried crushed peanuts (fried peanuts crushed into pieces). Salt, a little MSG.
Now turn on the fire: first add soybean oil or rapeseed oil, and when the oil is cold, add onion and ginger into the pot. Use low heat (must be low heat). If the seasoning is not ground, put the soaked seasoning into the oil together. After the oil is slowly heated and the ingredients are fragrant (do not fry them until they are burnt), take out the ingredients. Then bring the oil to a boil over high heat. Be sure to burn the oil thoroughly so that the rapeseed oil tastes good. Then turn off the heat and wait until the oil temperature drops to 60%, add sesame oil (the amount depends on personal taste, friends who don't like the taste of sesame oil can skip this step), chili noodles, sesame seeds, and peanuts and serve.