1. onion, ginger, garlic minced, dried chili peppers ready, peanut rice slightly rinsed with water to drain

2. dried small fish with vinegar soaked in water for about 1 hour and rinsed with water, drained

3. pot of moderate oil burn, medium heat and slowly fry for 2-3 minutes, fish out to drain the oil

4. pot to remain A small amount of oil in the pan onion, ginger, garlic, dried chili peppers, peppercorns, pour into the fried peanuts, dried fish stir fry, add the right amount of wine, soy sauce, sugar stir fry for a while

Cooking tips

1, you can also use the raw peanuts, the first peanut rice, low-fire frying, drained oil

2, you can use this kind of hot and spicy peanuts, the taste is very unique.

3, fried peanuts and dried fish fire is not too big, or easy to fry batter

4, let dried fish delicious tips:

dried fish itself fishy flavor is too heavy. If you don't do the treatment, after making the dish, the fishy flavor will still be great. Soak dried fish, add a little vinegar in the water, this method is really very spiritual, with vinegar soaked dried fish a little odor are not, make dishes eat up no fishy flavor.