Home remedies for eggplant with noodles are as follows:

Main ingredients: eggplant, hand-rolled noodles.

Supplementary ingredients: garlic, ginger, soybean paste, soy sauce.

1, long eggplant to remove the eggplant, cleaned eggplant with skin cut into 2 cm or so eggplant block, cut and put in a pot, sprinkle a little salt and marinate, the water in the eggplant filtered out some of the eggplant so that fried eggplant will not be too rotten, marinate 10 minutes on the line, do not have to marinate through.

2, pickled on the eggplant at the same time, the pork cleaned and drained, cut into small diced meat, screw pepper, half of the planing out of the seeds, cleaned the screw pepper cut into small slices, garlic peeled and cut into minced garlic, ginger cut into minced ginger.

3, pour into the cooking wine fried on 2 minutes to fishy, and then into the soybean paste, garlic, ginger stir fry with the flavor, be sure to stir fry the soybean paste, the whole time with a small fire to let the meat diced fried color. Eggplant marinated after the water squeeze a squeeze, squeeze directly into the pot.

4. Add a small amount of water to the pot, just enough to cover the ingredients, cover and bring to a boil over high heat, then reduce the heat to medium and simmer for 10 minutes to cook the eggplant.

5, uncovered, into the screw pepper continue to simmer for 3 minutes, screw pepper becomes cooked, pour the water starch thickening to the soup is a little thick, stir to turn off the fire, the noodles cooked into a bowl, topped with fried eggplant is done.