In the daily study, work or life, everyone more or less will come into contact with the essay, right, the essay is a speech activity, with a high degree of synthesis and creativity. So have you ever understood the essay? Here are 5 essays 600 words on food that I have compiled for you, I hope it will help you.

The first time I heard the word "food", your mouth is not already "flowing straight down three thousand feet"? To tell you the truth, I went to the food festival in Pujiang yesterday, which really made my eyes and mouth full. Because, Pujiang food festival, eat things and drink things are not like your usual kind of what tomato scrambled eggs, fried oatmeal, potatoes burned ribs, seven Xi, Sprite ......, but, I do not say, later you will know!

Into the red door hung with colorful lights, bustling people pushed the child suddenly showed in my eyes. I thought to myself, "So many people lined up in pairs to eat, then this must be so delicious that the gods have to come and try it." Thinking of this, and the fact that my belly was already empty, I anxiously started looking for the little heap of food for sale. Ha, it was too conspicuous! There were dozens of stalls, lined up together, and from a distance, they looked like a long, red, red dragon.

First, I ran to a noodle shop to get some "ginshi ramen." When I got to the front of the store, my eyes went straight. I'm not sure, look, the uncle who made the noodles is really good! He first a one and a half long thick noodles, hand on both ends, pulled into two Chad long, and then put his hand into the gap in the dough, a pull, a noodle will magically become two, and then turned into four, eight, sixteen ......, until pulled to thirty-two after the uncle into the pot it Rong. Hey, a thick noodle, dozens of seconds will become a rubber band rope thin noodles. Hey, not to mention, this uncle is also a first-class noodle still. This noodle and the cooking noodle seem to be two fast attraction in the super strong magnet, a still over, not biased and not crooked, just fall in the pot. As I watched, I wondered: How did this uncle develop such good skills? I wondered, I wondered, my head got big. At this moment, the noodles were ready. Let's forget about it, let's just replenish our brains! This noodle smells so good! I hastened to take a bite, ha, this noodle slippery slippery into the mouth, the feeling is quite good.

I went back to eat a skewer of lamb, a pancake, some chestnuts, and drank a cup of coconut juice. That tasted so good, I'm still savoring it!

Essay on food 600 words 5 2

Hand-pulled pancakes, as the name suggests, probably means that it is so delicious that one forgets about the grease and can't wait to grab it and eat it. I'm afraid I'm the only one in the family who can't cook, except for the baby who is still babbling. So in order to prove to the whole family that I am an exceptional cook, I made up my mind to learn how to cook, and hand pies were my first step.

Pan, all kinds of vegetables, jam ...... ready to prepare the materials, it is time to start the main topic of the day.

This is not, a white tender with a big fat boy like hand pie crust, from the refrigerator slowly wafting the cold air to reveal his chubby big feet. And after taking out the skin, remember not to leave it for too long, otherwise, it will make the hand pie with a puddle of sticky playdough, it is difficult to take out from the plastic film.

Next, you need to be fast and furious, the skin in the hot pot, adjust the fire, waiting for the pot. I saw that the quiet boy, in the strong attack of the pan gradually annoyed, from time to time issued a "sizzle" noise.

The food feast, opened the prelude --

"Sizzle --" roughly less than a spoonful of oil, the first put on the pan to heat up for a few moments, and then wait for the oil in the pan, the oil in the pan, the oil in the pan, the oil in the pan, the oil in the pan, the oil in the pan, the oil in the pan, the oil in the pan. When the oil is no longer bubbling, put in the already prepared . Eggs, with the original still running around in the pot of eggs gradually settled down, gradually formed, it will be poured into the plate, sprinkled with a spoonful of tomato sauce, really colorful and fragrant ah! At this point, everything is ready, just waiting for the skin out of the pan.

Thinking of this, I will run to the pan without touching the ground, looking at that has long been removed from the white coat of the big fat girl, this time draped in a golden dance skirt, a good Pavilion standing Miss Qianjin, breathe out a breath of air, fortunately in time, otherwise I am afraid that this young lady will be burnt into a small beggar on the street.

Gently shaking the handle of the pot, and then with a light throw, the hand cake in the air across a golden arc, will steadily fall into the plate, and then clean two slices of lettuce, clamped into the hand cake, this difficult hand cake is also accomplished.

Gently folded over half of the skin, covered in yellow and green leaves, a sip, tomato sauce mixed with the fresh aroma of the egg, lettuce, crisp and refreshing, and slowly flow into the mouth, the taste is not my boast, it is really "this cake should only be on the sky".

The warmth given by the hand cake seems to linger in the mouth, a little fragrance, aftertaste, its appearance, seems to bring some warmth to the cold winter.

The soft ...... seems to be a touch of yang in the winter.

Essay on food 600 words 5 3

I love food so much that my family calls me a little glutton.

"Wow, it smells so good!" As soon as I entered the door of my grandmother's house, a meat flavor came to my nose, I quickly walked into the kitchen, it turned out that my grandmother was cooking chicken wings. I couldn't help but swallow my saliva and said to my grandmother, "I'll help." I helped grandma wash the dishes, but my eyes kept looking at the chicken wings in the pot, grandma saw my mouth watering and said with a smile, "The chicken has to be cooked before you can eat it, it will be ready soon." I waited patiently for Grandma to put the chicken wings on the plate, and then couldn't wait before I took one and brought it to my mouth. "Careful it's hot!" Grandma didn't have time to finish her sentence, I had already spit out the chicken wing, it was really hot. Grandma looked at me spitting out my tongue and huffing, laughing, after that, I have the nickname of the little greedy cat.

Normally, I am not immune to food. "Mom, I heard that there is a food street on Guangming Road, you take me to stroll around." Mom could not withstand my stalking, but had to go with me to the food street to eat. When I came to the food street, a smell came into my nose, it was lamb kebabs. "Boss I want 10 skewers," I rushed to the boss and said loudly, "Daughter do you have money with you? Eat so much." Mom heard and said to me, "Oops, what are you afraid of you didn't bring money." I stared at the lamb kebabs and replied absentmindedly.

"But you eat alone, you should not ......" Mom's words are not finished, I said impatiently, "Go home and return your mother." Said draw 10 yuan from mom's bag to the boss. Mom saw that I had already given the money, so she had to follow me. "Look mom, there are cotton candy, 3 yuan a piece, I want to eat." I pointed to a rack of stalls selling cotton candy and said to my mom. "I don't know which kid just ate 10 skewers of lamb kebabs, and now you want to eat cotton candy, be careful of becoming a fat girl." Mom laughed and scared me. I said to my mom while biting the sweet cotton candy, "Love food, I'm proud, grow fat, I'm proud."

Food is my favorite, and where there is food, there is definitely no shortage of me.

Essay on food 600 words 5 4

My hometown has a lot of flavorful snacks: braised crayfish, five spice snails, coriander beef noodles, chicken pot ...... However, my favorite is spicy hot pot.

There are a lot of stalls selling spicy hot pot on the streets and alleys. A covered cart with a stove, a large steel drum on the stove, filled with soup, steaming. There are dozens of dishes on the cart, both meat and vegetarian, you can choose. Next to the car put two or three small tables, a dozen small stools. If you are tired of walking, sit down to rest for a while, taste a few kinds of favorite spicy hot, will immediately make you refreshed.

Spicy hot is indeed spicy, after eating it makes you feel numb lips, the name is true. Look, the big bowl full of floating oil, green onion soup, soup bubble with bright crystal fans, and the red ham sausage, green coriander, golden oil tofu, really colorful. The smell of the spicy flavor went straight to the head.

Spicy hot pot is similar to duck blood fans. Customers put their choice of ingredients into a basket and give it to the vendor. The owner of the dishes into a tall, thin funnel, and then the funnel immersed in the boiling soup, hanging on the side of the barrel, the dish "hot" cooked, and then the funnel carry out, back and forth a few times, poured into a large bowl, plus spicy soup, sprinkled with pepper, drizzled with a few drops of sesame oil, and then grabbed a small handful of cilantro sprinkled on the top. A bowl of colorful and flavorful spicy hot pot is presented in front of you.

Chew slowly, savor, and then drink two mouthfuls of soup, the delicious flow from the mouth through the esophagus until the stomach, it is really a pleasure ah. Spicy to the right, numb and comfortable, after eating really want to come back to a bowl.

It is said that spicy hot originated on the banks of the Yangtze River, initially created by boatmen and fiber workers. From Sichuan Yibin to the Three Gorges of Wushan, this area of fast-flowing water, pulling the boat of the slender men hungry, in the riverside base a few stones, set up a jar, scoop a few scoops of river water, pick up some dry wood to make a fire. Add vegetables in the pot, no vegetables are on the ground, pull some wild vegetables, put peppers and other seasonings, shabu shabu can be eaten, the taste of the beautiful can not be described. Later, when vendors on the pier saw that this kind of shabu-shabu was profitable, they transformed the dishes and stoves, placing them at the ends of their burdens and yelling as they went, so that more people could enjoy the flavor.

Now, spicy hot pot is even more convenient, self-help, the advantages of fast quickly famous north and south of the Yangtze River, becoming a popular snack.

essay on food 600 words 5 article 5

My hometown Luohe is a famous food city, where there are countless snacks, egg cakes, bean froth, water fried buns, tofu brain ......... My favorite among the many snacks is the hu spicy soup.

Speaking of the hometown of Hu spicy soup, the best flavor on the number of North Maidu Hu spicy soup, which shocked the Henan snack world, for the Henan snacks series of a great. It is famous all over the world, or some people from abroad come here specially to taste the fresh and spicy spicy soup. Bei Maodu Hu spicy soup originated in the Qing Dynasty, Daxing Republic of China in the early years of the Republic of China, and then constantly renovated, and still enduring, and delicious, inexpensive, loved by the general public, for people's preferred breakfast.

Up every morning, the big famous food, high-end hotels have closed the door, and the aroma of spicy soup has long been around, the spicy soup stores are seat no absentee, people's shouts and sighs of praise into a "spicy soup symphony". I came to a store, the boss warmly entertained me, I ordered a bowl of spicy soup, I class smile over, looking at the color and taste of the two beautiful spicy soup, I can not resist the temptation, can not help but salivate, and can not wait to drink a mouthful of it all, drinking hot, fragrant, delicious taste of spicy soup, body warm, really good than the immortal's jellied water, so that people in the want to drink a bowl, and then with its golden partner! -The water fried buns are even more delicious.

This fragrant and not greasy, spicy and not dry Hu spicy soup is how to do it, a big question mark in front of my eyes emerged, I came home, searched for information on the Internet, and got the answer: Hu spicy soup from the bone broth, beef broth and pepper chili pepper to do the base, plus up to more than thirty kinds of Chinese herbs boiled and made from the soup color, Hu spicy soup, from the flavor of Hu spicy soup, due to the addition of a larger number of chili peppers and spicy and full of it, there is a very elegant name - the eight. There is also a very elegant name - Eight Treasures Soup. In addition to the spicy flavor, Hu Zhi Tang has gone to great lengths to add a lot of ingredients: gluten, seaweed, lasagna, peanuts, vermicelli, soybeans, diced beef, etc. After thickening, it becomes a soup. And then after thickening the sauce it becomes a delicious Hu Spicy Soup.

This material is careful, color and taste of the two beauties of the Hu spicy soup is worthy of Henan snack world of a great!