No need. Air fryer fried scallops as follows:

Main ingredient: 300 grams of scallops.

Accessories: moderate oil, salt, green onion, soy sauce, cooking wine, five-spice powder, white pepper, ginger, garlic.

1, chopped green onion, ginger and garlic.

2, the scallops of the scalloped fish head and tail to remove the viscera to remove the black membrane of the abdomen, cut into segments.

3, add cooking wine, soy sauce, salt, five-spice powder, pepper, onion, ginger and garlic, mix well, refrigerator marinade 2-4 hours to taste.

4: Remove the marinated scallops and pat dry with kitchen paper.

5: Preheat the air fryer at 200 degrees Celsius, brush the bottom with thin oil, add the marinated scallops, brush the surface with oil and fry for about 10 minutes.

6, in the middle of the open turn over in the brush thin oil, fried until the surface of the golden brown on the OK.

7, out of the pot on a plate.