Main Ingredients

Whether or not it's a great deal more than 300g

Leeks

200g

Accessories

Salt

Monosodium glutamate

Moderate

Moderate

Cooking oil

Moderate

Vinegar

Moderate

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Step by step

1. Cut into diamond shaped pieces, I break down the cut method ha, first the round of the round of the great deal of folded, cut into thin strips horizontally

2. And then stacked on top of the thin strips together

3. And then diagonally cut into diamond shaped pieces, this is convenient and fast

4. Cutting a good deal of great deal of the great deal of the steamer drawer to dry for a while, to prevent the sticking

5.

7. Then put the leeks into the pot, and the fried pieces of the great struggle with the pan, add salt, monosodium glutamate, and then drizzle a little bit of balsamic vinegar seasoning can be.