Noodles are a kind of food suitable for all ages. Young people can make it chewy, but old people or children can cook it badly, especially children, whose digestive ability is poor. Don't make it too greasy for him. It is better to add some vegetables to it, so the nutrition will be better. How can children's noodles be cooked and eaten easily?

How to make children's noodles delicious and simple 1. Noodles with sesame sauce

Ingredients:

Sliced noodles, sesame sauce, chopped green onion, refined salt, monosodium glutamate, cooked salad oil and boiling water.

Practice:

1. Take a soup bowl, pour boiling water into it, put the prepared sliced noodles in, and heat for 5 minutes.

2. Stir all the seasonings evenly in a bowl and put the noodles in.

Second, the butterfly face

Ingredients: butterfly noodles, shrimp, sausage, asparagus, chopped onion, chopped garlic, pepper, white sauce, cream, cheese powder, salt and water.

Practice:

1, now boil the butterfly noodles until soft, and then soak them in cold water;

2. Slice the sausage and cut the shrimp into pieces;

3. Clean asparagus, cut it off and blanch it with boiling water;

4. Put cream and minced garlic in the pot, stir-fry, add onions, and stir-fry until transparent;

5, add sausage, stir-fry the fat part and turn white, then add white sauce and appropriate amount of water;

6. Add salt, pepper, asparagus and butterfly noodles, continue to cook until the soup is thick, and add cheese powder.

3. Assorted seafood noodle soup

Ingredients: Lamian Noodles 1 20g, shrimp 50g, squid 30g, lean pork 400g, scallops 2, onion10g, salt1teaspoon, and soup stock 350ml.

Practice:

1, wash the shrimp, remove the head and shell of the shrimp, and remove the shrimp line;

2, scallops take scallop meat, squid and lean meat are washed separately and cut into small pieces;

3, squid and lean meat are blanched in boiling water and picked up for use;

4, Lamian Noodles cooked, spare.

5. Boil the broth and add lean meat, squid, scallops and Lamian Noodles;

6. Add the right amount of salt, add the onion, cook slightly, and take out the pot.

How to make breakfast noodles for children? 1. Chicken soup noodles

Ingredients: 500g of chicken and 250g of noodles (standard powder).

Seasoning: 20g of salt.

Practice: cut the cooked chicken into pieces, add the chicken soup and simmer for 8 minutes. Cook the noodles before eating, add clear soup to taste, reduce the heat for 2 minutes, put a piece of chicken in each bowl and serve.

Second, tomato and egg noodles

Ingredients: noodles, 2 tomatoes, 2 eggs, 2 garlic cloves, a little soy sauce, a little sugar, tomato sauce 1 tablespoon, and water starch.

1, peel the tomatoes, and then cut them into small dices for later use. Add a little salt to the eggs and break them up. In addition, garlic is chopped, and chives are also diced.

2. Then add oil to the hot pot, and add minced garlic and scallion to saute. Stir-fry the chopped tomatoes and stir-fry the red juice continuously. Add a tablespoon of tomato sauce, soy sauce and sugar and continue to stir well. Pour the egg mixture until it is solidified, then mix the tomatoes with the eggs, add some water to boil, and continue to stew for a few minutes, then pour the water starch in to thicken the soup.

3. Boil the water and add a little salt, then add the noodles and cook them. Then take it out and have a cold water. Just pour tomato and egg sauce on it.