In the fruits and vegetables, asparagus is a special kind of storage, not only because asparagus is a kind of high-grade dishes, and asparagus color and flavor, is rare good with vegetables. Below we will strongly recommend a food dish related to asparagus, the name is asparagus fried shrimp. Eat asparagus fried shrimp this dish friends know, asparagus fried shrimp fried not very good fishy flavor is very big, but also will destroy the asparagus delicious taste. That way, how to fry a delicious asparagus fried shrimp? Learn today's ways and techniques to ensure that their fried asparagus fried shrimp more tender and no fishy flavor.

The first step: take the right amount of fresh shrimp, clean up after the removal of the shrimp brain, remove the shrimp line, peel the head of the shrimp, made of shrimp.

The second step: take a small plate, put the shrimp into the bowl, add the right amount of rice wine, soy sauce, soy sauce, sprinkle into the right amount of tapioca starch, mix well and put the shrimp aside to marinate for thirty minutes.

Reminder: fried shrimp before it is best to add a process, this step is to marinate shrimp. Marinate shrimp by adding an appropriate amount of rice wine can eliminate the fishy taste of shrimp, add an appropriate amount of flour can promote the fried shrimp tender and crisp, so fried shrimp must add this step

Third step: take the time to marinate shrimp will also clean up the asparagus, cut into segments and put aside for the reserve. In addition, the green onion ready, garlic cut into garlic, salt and chicken seasoning ingredients ready.

The fourth step: out of the pot, the pot to add the right amount of vegetable oil, the shrimp to add the pot, stir-fry until the shrimp after the color out of the sheng out.

Reminder: this step of the shrimp remember not to completely fried, because the back of the process of frying shrimp, if the shrimp completely fried, so that the last fried shrimp will be fried old, not good at all.

Step 5: another pot, add a small amount of oil in the pot, add onion, garlic stir-fried, after cutting into small pieces of asparagus to add the pot, stir-fry until asparagus breaks off after the fried shrimp to add the pot, continue to stir-fry for a while, add an appropriate amount of salt and seasoning with MSG, and ultimately add an appropriate amount of sugar to refresh the freshness of a delicious asparagus stir-fried shrimp on the completion of the process.

How? Asparagus fried shrimp treatment is very simple? Then we summarize the asparagus fried shrimp approach and techniques. Folks bear in mind, asparagus fried shrimp when remembering not to fry in the pan, you can directly into the pan fried on the wrong. Asparagus fried shrimp should be added before a process, this step is to marinate shrimp. Shrimp through the marinade can not only remove the fishy flavor, but also can promote the fried shrimp more tender, two birds with one stone.

Naturally, asparagus fried shrimp there are other should pay attention to the method, for example, shrimp has long been through the marinade, so the final addition of salt must be added less.