After drying, grab a handful, soak it in warm water, after soaking for five or six hours, chicken vermicelli stewed potato chips, this potato chips taste very good. Dried string beans and dried potatoes stewed together is also delicious.

Sun-dried potato chips how to do delicious , ?

Sun-dried Potato Slices

Materials

Potatoes, pork, bell peppers, fresh bell peppers, onions, ginger, garlic, soy sauce, sugar, garlic, spicy sauce

Practice

1. Pork cut into thin slices, the pot does not put the oil, the meat will be spread on the bottom of the pot, simmering until browned and oil, and then put out the spare.

2. Potato cut thick slices of water twice, frying with medium heat until the skin is slightly dry, fish out and spare.

3. Cut the bell peppers into small slices, and cut the fresh bell peppers into small sections.

4. Boiled pork in the original pot and then add a moderate amount of oil, put the ginger will be black beans stir-fried, add chopped green onions \ garlic, spicy sauce stir-fried flavor, into the simmering pork slices, add soy sauce stir-fried until the meat is cooked with a little water.

5. After the water boils, add potatoes, sugar two small spoons, 1/4. broth block, burn until the juice is about to close dry and add pepper slices, fresh morning glory pepper section stir fry, and finally add green garlic knots, turn off the heat and stir fry evenly out of the pot.

6. The home has a dry pot on the best of it, served in a dry pot to eat. However, if you don't have it, it's not a big problem, the flavor is not too different.

Spicy Potato Slices

Materials

2 potatoes, 1 green onion, 2 garlic, 1 tablespoon of chili sauce, soy sauce, vinegar, pepper, salt, monosodium glutamate (MSG), vegetable oil

Practice

1, potatoes, peeled and sliced into a thin, thick and even slices, garlic, green onion, cut into diagonal sections.

2, the pot to put the right amount of vegetable oil, heat up the chili sauce into the sautéed, into the potato slices and garlic slices.

3, add soy sauce, salt, pepper, stir fry.

4, potato slices break raw, cook a small amount of vinegar.

5, continue to stir fry, potato slices cooked, sprinkle onion green section, put a little monosodium glutamate stir fry evenly out of the pan.