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Foods that assist in lowering blood sugar: Bitter melon, onions and wheat bran

The incidence of diabetes is getting higher and higher, and it is not just for middle-aged and elderly people. When hyperglycemia occurs, you must pay attention to some conditioning methods and methods. In addition to the conditioning of some hypoglycemic drugs, some Foods that can assist in lowering blood sugar are also a good choice. They can have a very good effect in lowering blood sugar. Let’s take a look.

1. Bitter melon

Bitter melon tastes extremely bitter and is cold in nature. It has the functions of clearing away heat, relieving summer heat, clearing the liver, improving eyesight, and detoxifying. Modern medical research has found that bitter melon contains components such as bitter melon, 5-hydroxytryptamine, glutamic acid, alanine and vitamin B1. The crude extract of bitter melon has an insulin-like effect, can lower blood sugar, and has a good preventive and therapeutic effect on diabetes. Bitter melon can have a hypoglycemic effect, is good for assisting in lowering blood sugar, and can also clear away heat, detoxify and nourish the liver.

2. Onion

It is sweet, pungent, and slightly warm in nature. It is similar in nature and flavor to onions and garlic. It has the effects of strengthening the stomach, increasing appetite, and promoting qi circulation. Together with garlic, Consumption has a hypoglycemic effect. Regular consumption of onions can not only satisfy hunger, but also lower blood sugar and cure diseases. Eating onions can have a hypoglycemic effect, which is good for assisting in lowering blood sugar, and can also stimulate appetite.

3. Wheat bran

It is sweet in taste, mild in nature and cool in nature. In addition to satisfying hunger and supplementing nutrition, it can also nourish the heart and calm the mind. Wheat bran can replenish qi, remove heat, and stop sweating; wheat bran can regulate qi, clear away heat, and stop sweating. It can be selected according to the needs of the condition. Mix wheat bran and flour with eggs in a ratio of 6:4 to make cakes, which can be used as a meal or snack for diabetic patients. Wheat bran can clear away heat and regulate the gastrointestinal function. It is also a good food to assist in lowering blood sugar.

The above introduces some foods that can assist in lowering blood sugar. They are rich in nutrients and suitable for all types of people. They also have anti-aging and anti-oxidant effects. They can not only promote appetite, but also enhance the body’s resistance. Strength and immunity. It has a certain effect on lowering blood sugar, so you can eat it regularly.