KFC, abbreviated as KFC, is one of the American multinational restaurant chains and the world's second-largest fast food and largest fried chicken chain, created in 1952 by its founder Harlan Sanders, which mainly sells high-calorie fast food such as fried chicken, hamburgers, french fries, covered rice, egg tarts, soda and other high-calorie fast food.
KFC came to China in 1987, opening its first Chinese restaurant in Qianmen, Beijing. By June 2010, KFC opened its 3,000th restaurant in Shanghai, and in September 2012, it opened its 4,000th restaurant in Dalian, tripling its opening numbers.