The ingredients needed for Stir-Fried Pork Liver with Carrots are pork liver, carrots, vegetable oil, salt, and monosodium glutamate (MSG), which has a salty taste, bright eyesight, and anti-ionizing radiation effects.

Chinese Name

Stir Fried Pork Liver with Carrot

Main Ingredients

Pork Liver, Carrot

Flavor

Salty and Fresh Flavor

Effects

Brighten Eyes, Protect Against Ionizing Radiation