? It is estimated that the word "eat chicken" has been used most by young people in the past two years. For diners, whether they buy raw materials or ready-made, the food they eat is particularly delicious. Children who play this game are more excited. Since the game, boring time can easily pass, but it is here. At this time, Bian Xiao couldn't help asking, do you know what the four famous chickens in China are and how they rank? Netizens all over the country are also quite controversial about this, but since there are several kinds of state banquets that can often appear, it is undoubtedly the best in the world. You might as well follow them to have a look.

? ? If it is not authentic food, I don't think I have heard the name of this roast chicken. This is roast chicken for the state banquet. You can imagine how high the specification requirements are. The chickens in Fuliji are raised by local pheasants. They often use a lot of wild herbs and insects. They have unique tastes and tastes. After tasting the original flavor, they can say a lot about how delicious they are.

This roast chicken from hua county, Henan Province looks like an ingot with bright colors. It looks appetizing. It has a history of more than 300 years since its birth. The centuries-old soup stock is made of all kinds of Chinese herbal medicine brine. After eating it, it is full of fragrance. Now, in order to meet the market demand, there are also spicy dishes. I wonder if you have eaten? It seems that Daokou Chicken is not as famous as Daokou Chicken. In fact, the ranking of Daokou chicken has always been controversial. There is no doubt that the dog bangzi is also a place. It is also the throat of the northeast and the mainland. Whether by train or by car, this place needs to be renovated. At this time, passengers will take the opportunity to buy all kinds of local products and this smoked chicken to eat along the way or take home for relatives to eat. The cold taste is also unique. The production time is over one hundred years. Whether it is made of wood or spices, it is smoked and has a unique fragrance, which is also the most attractive place.

Is there any reason why such a famous chicken steak ranks at the bottom of the list? In fact, in the ranks of roast chicken, standing in this position should be an authentic inheritor worth looking forward to. Ancestors themselves were born from the production of roast chicken, and the birth of this food was purely accidental. Scholars like it very much, but if they want to get ahead, they really have to weigh it. The most important feature is that the taste and taste will be affected when it is cold. Is there anything more convincing? These are the four most famous kinds of chickens in China. How much did you eat? If you haven't eaten, don't give up this opportunity. Eating it will have a lot of aftertaste.