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Pronunciation of Cooking What is the pronunciation of Cooking?
The pronunciation of cooking is: pēngtiáo.

The pinyin of cooking is: pēngtiáo. The phonetic transcription is: ㄆㄥㄊ一ㄠ_. The lexical gender is: verb. The structure is:烹(上下结构)调(左右结构).

What is the specific explanation of cooking? We will introduce it to you through the following aspects:

I. Word Explanation Click here to see the details of the plan

Cooking pēngtiáo.(1) Cooking and modifying vegetables and vegetables.

Two, cited explanation

⒈ cooking modulation (food). Citing the New Tang Book - Consort Biography - Empress Wei: "Yang Jun, the Minister of Guanglu, is good at cooking." Song Lu You's poem "Planting Vegetables": "Vegetables are put on the green to ask for medicine seedlings, and black beans and salt are cooked by themselves." Sins of the Sea Flower (《孽海花》第三三回):"_Aunt Zheng_recruited her beloved female disciples, some of whom were tailors, some of whom were cooks, and some of whom were runners for her." Bingxin, _Zhang Sister-in-law_: "The old lady cooks for herself, and the food is very tasty."

Third, Mandarin Dictionary

Cooking and seasoning. E.g. "Cooking is also a great knowledge."

Four, the network explains

Cooking cooking, is through the heating and modulation, will be processed, cut with a good cooking raw materials cooked into dishes of the operation process, which contains two main elements: one is cooking, the other is adjusting. Cooking is heating, through the heating method of cooking raw materials into dishes; seasoning is seasoning, through the modulation, so that the dishes taste delicious, attractive color, beautiful form.

Near synonyms for cooking

cooking

Verses about cooking

Cooking columns of sweet and crispy Junwu Gong cooking cooking cooking millions of ends

Words about cooking

cookerycook

Cooking idioms

Singing a high note hidden bow cooking dog cooking dragon_feng_phoenix cooking dragon 若烹小鲜烹龙煮凤兔死狗烹调嘴调舌炮龙烹凤炮凤烹龙

关于烹调的词

庖凤烹龙藏弓烹狗烹龙_凤雁默先烹_凤烹龙兔死狗烹唱高调烹龙煮凤炙凤烹龙烹龙_凤

关于烹调的造句

1、I have now basically mastered the operation of cooking Sichuan cuisine.

2, There is a great deal to be said for the technique of cooking.

3. Cooking fish and goat together makes the flavors complementary.

4, want to become a classic, its color and flavor must be the best, and then by the wonderful hands of cooking, can be used as a collection, and this article that is a collection or not yet by the cooking of the best.

5. We cook together and wash the dishes together.

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