When it comes to chicken claws, I believe that many of my friends love to eat, I remember last year, lemon cold chicken claws special fire, it is simply to burst the circle of friends of the kind of state, that will basically open the circle of friends, can be brushed to the conditions of the home to do the food of the people, in the sun to do their own lemon chicken claws! Of course, a food fire is only fire for a period of time, because there will always be fresh food out to replace it. This is not, recently boneless chicken claws and fire, remove the bones of the chicken claws, eat crispy and delicious, even the bones do not have to spit, eat more addictive, although delicious and addictive, but there are a lot of friends do not know where to start. This issue of food tutorials it, healthy flavor food, is ready to eat this eat still want to eat, delicious to burst of boneless chicken claws practice, teach everyone, so that you can do it at home, taste delicious! Like to eat chicken claws friends, just hurry to watch it, like food friends, do not forget to give the health of flavor point of attention, the health of flavor every day will share different food recipes tutorials, believe that there is always a food will be you want to learn!
To make this delicious boneless chicken claws, you need to prepare the following ingredients: 1000 grams of chicken claws, 5 cloves of garlic, 1 piece of ginger, 4 small peppercorns, 1 cilantro, 1 section of green onion, 3 tablespoons of soy sauce, 2 tablespoons of vinegar, 2 tablespoons of pepper oil, 2 tablespoons of chili oil, 1 basin of ice water, 3 tablespoons of cooking wine
1, we first deal with the chicken claws, the chicken claws will be purchased and cleaned. Put on the chopping board above, with a kitchen knife will chicken claws above the nails chopped off, chopped chicken claws into the pot, and then add the chicken claws did not exceed the water, and then into the ginger and green onion slices, and then dripping into the about 3 tablespoons of cooking wine to fishy, and then open the fire to boil, the water will be a lot of froth, with a spoon will be froth off, and then cook for 2 minutes to cook the chicken claws until the raw!
2, such as chicken claws cooked off raw, with a leaky spoon will chicken claws out, into the ready ice water inside, so that the chicken claws quickly cooled down, soaked through the ice water chicken claws, eat especially crispy, the taste is particularly good.
3, chicken claws soak well, then we have to remove the chicken claw bones, prepare a knife, pick up the chicken claw, with a knife in the back of the chicken claw, chicken claw above and above the chicken feet are cut on the knife, and then the chicken claw joints down to break a little so that the chicken claw above the bone on the loose, and then gently remove the bone, repeat the operation, all the chicken claws are de-boned, to chicken claw mushrooms is a time-consuming! thing, this step requires a little patience to work!
4, the chicken claws are de-boned, loaded into a larger soup pot, and then the garlic flattened and chopped, chopped pepper, chopped cilantro, together with the chicken claws inside the soup pot, and then add 3 tablespoons of soy sauce, add 2 tablespoons of vinegar, add 2 tablespoons of chili oil, add 2 tablespoons of pepper oil, and then use chopsticks to mix well, stir evenly, after the cover with plastic wrap, marinate for 30 minutes.
5. After the chicken claws are marinated, transfer them to a plate and serve. This is a refreshing appetizing, delicious and gluttonous boneless chicken claws on the production is complete, like this boneless chicken claws friends, follow my method to try it, although time consuming a little bit, but when you eat into the mouth, you will absolutely feel that this dish spend a little time is worth it!