Ingredients and details

Potatoes in the right amount

Salt in the right amount

Oil in the right amount

How to make French fries

1. One potato.

2. Peel the potatoes and wash them.

3. Cut into long strips.

4. Put it in water and set aside.

5. Boil the cut potato strips in boiling water.

6. Cook for 3 minutes.

7. Remove, drain and let cool.

8. Use kitchen paper to absorb the water.

9. Then put it in the refrigerator to freeze. (Be sure to remove the moisture before putting it in the refrigerator, otherwise it will form small lumps.)

10. Eat and fry after freezing. Put an appropriate amount of oil in the pot and when it is 60% hot, add the frozen French fries.

11. Fry until golden brown, then remove and drain the oil.

12. Sprinkle a little salt when eating and dip it in tomato sauce.