How long can the rice cake be cooked?
It depends on the situation. Rice cakes are generally made of steamed glutinous rice, beaten and shaped. Although the texture is hard after cooling, it is relatively easy to cook after heating. Generally, it is proved that the rice cakes are cooked until they are soft. Generally, the time required to cook rice cakes is closely related to the thickness, size and firepower of rice cakes. Under normal circumstances, if rice cakes are put into boiling water after boiling, they can be cooked in about 2-3 minutes.
How come the rice cake is still hard after being cooked for a long time?
1, maybe the water temperature is not enough: Generally, rice cakes need to be boiled in boiling water continuously, so that they can be completely softened and cooked. If the water temperature is not enough when cooking, the cooking time will be longer. ?
2. It may be that the cooking time is not enough: the time required to cook the rice cake is generally related to its size. If the rice cake is thicker and larger, it will take longer. It is recommended to cook the rice cake for a while.
Who can't eat rice cakes?
1 Drunk people can't eat rice cakes and glutinous rice when they are drunk. Eating glutinous rice with wine can easily make people drunk and difficult to wake up. Because glutinous rice is an acidic food in the stomach, it is best to eat less after drunkenness to reduce the burden on the stomach. ?
2. Patients with gastrointestinal diseases are also not suitable for eating rice cakes. If you eat too much fried rice cakes, it will increase the burden on the gastrointestinal tract. Therefore, if patients with duodenal ulcer eat fried rice cakes, it is likely to cause perforation and bleeding of ulcers. It will cause great stimulation to our gastrointestinal health. ?
3. Old people and children's rice cakes are sticky, and if the old people and children eat too much, they will easily cause indigestion, and the resulting symptoms such as hyperacidity, abdominal distension, abdominal pain and diarrhea will have a great impact on their health.
How is the rice cake made?
1, boil 1 glass of water, rush into brown sugar, and stir the brown sugar. ?
2. Pour glutinous rice flour into sugar water and stir well. ?
3, 6 inch round die, spread tin foil, tin foil to brush oil, anti-sticking; You can also spread zongzi leaves, so the steamed ones will taste better. ?
4. Pour the stirred paste into a round mold or steam it in a pressure cooker for 30 minutes. ?
5, take it out, let it cool and then cut into pieces.