Rice cooker is a lot of families often kitchen appliances, in addition to making fragrant rice, it has more than 100 kinds of use it, steaming cooking stewing simmering stew, omnipotent, it can be said to be? The electric cooker in the hand, food is not worried? Today we will introduce you to a few uses that my family often do, quickly learn it.

1, rice cooker cake.

Just got a new skill during the Spring Festival, better than the oven and convenient. Egg yolks and egg whites are separated, egg yolks add sugar and milk and mix well, egg white whipped with a whisk, egg yolks add low gluten flour, and then mixed with whipped egg white, put into the rice cooker, press the cook button, wait for the button to jump up and then press down again, about 30-40 minutes, repeated three times, you can take out the inner liner, and inverted in the plate. It's fluffy and thick and flavorful, not to mention delicious.

2, rice cooker boiled rice.

My favorite ah, convenient and simple, belong to the foolproof operation. Your favorite ingredients, such as mushrooms, sausage, potatoes, carrots, corn and so on, all cut into dices. Put the washed rice in, add water, put the vegetables, put a spoonful of oil, appropriate oil, soy sauce and salt. Press the cook button and it's OK. Wait until the automatic heat preservation gear, do not rush to open, and then simmer for ten minutes, the flavor is more fragrant Oh.

3, rice cooker beef stew.

Beef is delicious, but it is not easy to stew, and we use the rice cooker can easily solve this problem. Cut the beef and blanch to remove the foam, into the rice cooker, add hot water that can not pass the meat, and then put the old soy sauce, soy sauce and onion, ginger and pepper seasonings, press the soup button, you can leave it alone, about an hour or so, the beef will be very soft and chewy, the aroma of the nose.

Everyone learned, quickly operate it, rice cooker can make a variety of food, kill other kitchenware at home it. Lastly remind you of a point, the power of the rice cooker is higher, in the production of food, pay attention to the amount of water, to avoid overflowing when the pot is open, so it is easy to damage the internal parts Oh.