Can snails be eaten if they are boiled for 2 minutes?

Snails are a kind of seafood, and they are a product of snails. Because of their high nutritional value, they are very popular among people, but there are many places to pay attention to when eating snails. So can the snail be eaten after 2 minutes of cooking? 1

Generally, the snail can be cooked for 15-2 minutes. There are many ways to eat and cook the snail meat. I generally like to stir-fry the snail with Chili. It's really delicious. It tastes good and feels good to eat. In fact, the fresh snail is also delicious, but it's best to raise it with water before eating it.

When is the best time to eat snails

The baby-bearing period of snails is in the spring and summer of each year (jiao), so there is a saying in China that "snails are full of babies in March", and then it will not be until June to July that the baby-bearing can be completely finished. Only after the end of the calving period can the snail begin to get fat slowly, reach the peak of fatness around the Mid-Autumn Festival, and then slowly thin down.

Therefore, the best season to eat snails is around the Mid-Autumn Festival, which is the most fat time of the year. At this time, the snail not only tastes delicious, but also doesn't have to worry about eating a mouthful of snail larvae.

How to clean the snails

1. Rub them repeatedly in the water first, and then clean them one by one with a toothbrush. This step is very troublesome and requires patience.

2. The top is only cleaned on the outside. If you clean the inside, you have to rub it with clean water repeatedly, because they will not only spit out a lot of dirty things, but also the shell will be covered with snail saliva again, which is slippery. In order to make them vomit the dirty things in their bodies more quickly, it will be better to put a little bit of salt. After about 3 days of this treatment, when the water is clear, they will vomit almost.

3. Finally, chop off the snail tail with tools (pliers), which will not only clean it, but also help the seasoning to taste. And it will be more convenient to eat. Can snails be eaten after boiling for 2 minutes? 2

How long does it take to cook with screws to kill parasites?

Cleaning is a step to remove parasites, and cooking is the key to completely kill parasites.

Although most parasites are not sensitive to chemical reagents, they are not resistant to dryness and high temperature. Usually, after thorough cleaning, stir-frying and cooking, snails can kill parasite eggs in about 1-2 minutes. 1% of the freshwater fish we usually eat are parasitic, but as long as they are thoroughly cooked, they are generally not infectious, which is the fundamental reason why we often eat freshwater fish but are rarely infected by parasites.

On the other hand, it also shows that you should never eat uncooked or unclean snails, which is not good for your health.

Snail can't be eaten with anything

1. Cold food

Snail is cold and should not be eaten with cold food again. Both kinds of food are extremely cold, which will cause damage to our stomach and lead to diarrhea. Eating them together in large quantities is harmful to the stomach.

cold food: such as cantaloupe, watermelon, mung bean, kelp, mung bean sprout, bitter gourd, tomato, cucumber and wax gourd.

2. Auricularia auricula

Some fats and gums in Auricularia auricula can combine with bioactive substances in snails to produce substances that are not conducive to human health, which is not conducive to human digestive function and will seriously lead to human poisoning. Therefore, snails should not be eaten with fungus. Besides, cold snails, when encountering slippery fungus, are also not conducive to digestion.

3. Beef

Snail meat contains more vitamin C, which is a beneficial substance to promote our health under normal circumstances. However, when vitamin C meets trace elements in beef, it will weaken the digestive function of human body, so that human body cannot digest nutrients contained in snail and beef well, which will seriously cause flatulence.

4. Ice drinks

Most people like to eat and drink ice drinks in summer, and it is also the best time to eat snails, so most people choose to have a glass of ice drinks when eating snails. This eating method is very unhealthy, because snails are cold food and ice drinks are also cold. When they are cold together, eating together will weaken the digestive function of the stomach, which will lead to indigestion and serious diarrhea.

Precautions for eating snails

1. You can eat snails only after heating at high temperature

Snails may contain parasites and must be heated at high temperature before eating. When cooking snail meat, fry it for at least 2 minutes to prevent dysentery and parasitic infection.

2, need to remove the head

The substances secreted by conch brain can cause food poisoning, so it is necessary to remove the head before eating.

3. People with spleen and stomach deficiency and cold should not eat snail cold, and patients with spleen and stomach deficiency and cold at ordinary times had better not eat it. Anyone with spleen and stomach deficiency and cold and diarrhea in loose stool should not eat. In the same way, the snail is cold, so it is forbidden to eat during the period of wind-cold and cold, and it is forbidden for women during menstruation and postpartum, and it is forbidden for those who have stomach cold disease.

4. The dead snail is inedible

The dead snail is inedible. The main ingredient of snail meat is protein. After snail death, protein must deteriorate and produce toxins, so it is inedible. The method of selecting dead snails is very simple, so we can pay attention to whether it will stick its head out. Of course, those that can stick its head out are alive. Or you can press its lid with your hand, and the lid that can bounce up again is alive.

5, the snail can't be cooked for too long

Never cook the snail for too long, because if you cook the snail for too long, the snail meat will be cooked, and eating it in your mouth is like eating a tendon.

6. Make sure to clean

Although the snail is delicious, it is difficult to treat because of its special growing environment. Be sure to clean it. When treating the snail, you can drop a few drops of cooking oil into the snail water and let it stand for 2-3 days, and change the water for 1-2 times in the middle, so that the sediment in the snail body will be basically discharged, and then wash the snail shell and break off the bottom, that is, the most pointed place, with pliers. Although this is very troublesome, it is necessary for health and hygiene. After the treatment, it is washed again, put in a deep-mouth plate and add water, and the two plates are interlocked and shaken back and forth, so that the sediment and impurities in the snail can be discharged. Do this for two or three times, and the water that comes out is clear water, which is considered clean. Can the snail be eaten after cooking for 2 minutes? 3

How long does it take for the snail to kill the parasite?

1. Most parasites are not sensitive to chemical reagents, but they are not resistant to dryness and high temperature. Boiling water can kill them in a few seconds. The freshwater fish we usually eat are 1% parasitic, but as long as they are cooked thoroughly, they are generally not infectious, which is the fundamental reason why we eat freshwater fish but are rarely infected by parasites.

2. Epidemiologically, the parasite in snails is generally Schistosoma japonicum, so if it is not completely sterilized, it will easily lead to schistosomiasis and cause certain harm to human body. However, usually the snail can kill the parasitic eggs in it in about 2 minutes after frying and cooking, so that it is no longer transmitted to people. Therefore, as long as the snail is fully cooked, it will be fine and you can eat it with confidence. Never eat it when it is undercooked or unclean. It is not good for your health.

3. Boiling for 1 minutes can kill most pathogenic bacteria, but generally it can kill most pathogenic bacteria at 8 degrees for 1 minutes.

what's the difference between snail and snail?

1. The shell color of Ampullaria gigas is yellow, while the shell color of Ampullaria gigas is bluish brown.

2. The vertebral tail of Ampullaria canaliculata is flat and short, while that of Ampullaria canaliculata is long and sharp.

3. The snail cover of Ampullaria canaliculata is flat, while the snail cover of Ampullaria canaliculata is round.

4. The flesh of Amphibia canaliculata is light in color, mostly yellow and white, while the flesh of Amphibia canaliculata is mostly bluish brown.

How to wash the snail fastest and cleanest

Step 1: Put the bought snail into a basin, wash it with clear water for several times, then add clear water and enough salt, so soak the snail in salt water. Due to the stimulation of salt, the snail will desperately absorb and spit water.

step 2: after 4-5 hours, change the water once, add some salt, and then soak. See if the snail will spit sediment again. If the water is still dirty after a while, it means that it has not been spit out, and then soak. If the water is clean, it means that it has been vomited.

Step 3: Take out the snail, wash it with clear water, pour it into a box, add edible salt and appropriate amount of clear water, cover it, keep vibrating up and down for three to five minutes, and wash it off with clear water. You can repeat this step, but don't add salt until the water becomes clear.

Step 4: Pour the snail into the boiling water pot, cook it again until the water boils, and then stew for a while, and you will see that many things on the top of the screw float.