I. Sowing Season: There is no specific time for sowing because of the different types of seeds chosen. Generally speaking, sowing in October, by June of the next year will be able to grow garlic seedlings, and can be harvested. However, if it is in a greenhouse, then the time requirement is not so strict and the seeds can be sown even in winter.

Two, variety selection: planting, pay attention to varieties, it is best to choose small cloves of varieties, such as "white horse teeth", and so on. After growing into garlic seedlings, its quality is superior to large cloves of garlic seedlings.

Three, sowing: a week before planting to choose a suitable sowing location. Next, dig out the original bed soil, pile it next to it, and then lay a layer of horse manure, compacted.

Four, after that maintenance: after planting, the temperature and light should be appropriate. By about June of the following year, garlic seedlings can be harvested.