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The star chef arrived at the jury of the second season.
Yifan Liu

Creative chef of international western food

Taiwan Province senior chef, graduated from Kaiping private catering school.

At present, he is the brand ambassador of Fermon International Hotel Group, the executive chef of Peace Hotel, and once served as the judge of the program "Chef Chef" of Oriental TV, and was praised as "Hell Chef" in the program.

JeremeLeung

Asian Chinese cooking master, Liang Zigeng catering studio, the 32nd generation of rice flour.

197 1 Born in Hong Kong, she is now a Singaporean Chinese chef and is regarded as the youngest creative chef in Asia. Moved to China in 2003 and started his own catering business. In 2000, Mr. Liang Zigeng won the "Five-Star Diamond International Award" awarded by the American Catering Management Society, and founded the "JL Creative Catering Concept Studio" in his own name. Chef, the second season judge of Oriental TV.

enchun li

Columnist and expert in food tourism

Li Chunen, a Hong Kong writer, was born in Shanghai and came to Hong Kong to make a living from 65438 to 0979. First I worked in a factory, then I became a reporter, then I became a writer, writing novels, essays, food reviews and columns for newspapers.