Pepper is divided into white pepper and black pepper, as shown above! Pepper is one of the most famous specialties in Hainan. It is not only a good condiment, but also a precious medicinal material. Pepper can be used both as medicine and as food. Chinese medicine says that pepper has the function of warming stomach and dispelling cold. The main way to eat is to eat Chili directly. Pepper is the main spice in the world. Fruit contains volatile oil 1-2%, piperine 8-9%, crude fat, protein, starch, soluble nitrogen and other substances. The special ingredients contained in pepper make pepper have a unique aromatic taste and bitter and spicy taste, and become a spicy condiment popular among the people. Although pepper is mainly used as seasoning, it actually has many uses.

function

Pepper is pungent and hot, and enters the gastrointestinal tract; Has the effects of warming middle warmer, lowering qi, resolving phlegm and removing toxic substances;

Indications: cold phlegm and food retention, epigastric cold pain, nausea, clear water vomiting, diarrhea and cold dysentery; Topical medicine for treating sores, snake bites and dog bites; It can also solve food poisoning.

1. Warming the middle warmer to dispel cold: used for epigastric pain and vomiting caused by stomach cold and diarrhea and bowel sounds caused by abdominal cold;

2. Spleen strengthening and appetizing: a small dose of this product can stimulate appetite, and has therapeutic effect on poor appetite and indigestion.