Current location - Recipe Complete Network - Complete breakfast recipes - What happens when you eat too many almonds Consequences of eating too many almonds
What happens when you eat too many almonds Consequences of eating too many almonds
What are the consequences of eating too many almonds? What will happen if you eat too many almonds? Here we look at the consequences of eating too much almonds. Analysis of the consequences of eating too much almonds, a Chinese medicine point of view: almonds are a commonly used Chinese medicine, cough, phlegm, laxative effect. For the old and weak chronic constipation, eat almonds have the best effect. There are bitter and sweet almonds. Sweet almonds can be used as a refreshment fruit, bitter almonds are poisonous, can not be eaten raw, into the medicine more for the decoction. Consumption of almonds over the consequences of analysis of the second, because almonds have a laxative effect, so poor digestive function, loose stools, often diarrhea people to eat less. Overdose of bitter almonds, poisoning can occur, manifested as vertigo, sudden fainting, palpitations, headache, nausea and vomiting, convulsions, coma, cyanosis, dilated pupils, loss of reaction to light, weak and slow pulse, rapid or slow and irregular breathing. If not rescued in time, death may result from respiratory failure. Poisoned persons can be rescued by internal administration of almond bark or almond root decoction. Analysis of the consequences of overdose of almonds, bitter almonds are easy to produce poisoning when taken orally in large quantities. First of all, it acts on the vomiting, respiratory, vagus and vasomotor centers of the medulla oblongata, all of which cause excitement, followed by coma, convulsions, and then paralysis of the entire central nervous system, and death due to paralysis of the respiratory center. Its toxic mechanism is mainly due to the hydrocyanic acid contained in almonds can easily react with the trivalent iron of cytochrome oxidase in the mitochondria to form cytochrome oxidase-cyanogen complex, which can inhibit the respiration of the cells and form tissue asphyxiation, leading to death. Analysis of the consequences of eating too much almonds four, before eating must be soaked in water for many times, and heating and boiling, to reduce or even eliminate the toxic substances in it; maternity, young children, people with hot and humid body and diabetic patients, should not eat almonds and their products. What happens when you eat too many almonds?