Seaweed shrimp white scorched need to cook for about 5 minutes, cook until the shrimp meat turns pink on behalf of cooked, in addition, with a regular pot to cook, pay attention to, be sure to wait for the cold water to boil before you can put the shrimp inside the pot, because the cold water in the pot, the nutrients will be lost, and the meat is easy to get old, the time to cook for a long time, fishy flavor will be heavier, the texture of the food is not good.

How many minutes do you need to cook the white shrimp seared

Lobster is a seafood we like to eat, in addition to the often said crayfish, there is also a shrimp is also very popular, is the Peppy shrimp, Peppy shrimp is also known as the shrimp seared shrimp, seared shrimp shrimp shells harder than the ordinary shrimp, so in general how many minutes do you need to cook the shrimp seared shrimp seared?

Segue shrimp white burn need to cook for about 5 minutes, generally cooked to the discoloration can be fished up, the first to clean the seaweed shrimp, the inedible place to remove, at home are usually used in the ordinary pot to cook, the first in the pot poured into the right amount of cold water, boil after the drained seaweed shrimp dumped inside the pot, and then cook slowly over a low flame for 5 minutes until the color of the shrimp body into pink, it shows that the seaweed shrimp have been cooked.

Secondly, it should also be noted that the shrimp must be boiled in cold water after the pot, can not follow the cold water to cook, because the direct cold water in the pot, the nutrients will be greatly lost, shrimp cooked for a long time, the taste of eating will also be very fishy, the meat is also relatively old, if it is boiling water to cook shrimp, you can make the shrimp faster and more uniformly cooked through the meat will also be more tender, eat the taste is fresher.