Ingredients?

Main ingredient chopped pepper 500 grams

Seasoning Salt; appropriate amount of white wine

Pickled pepper practice

1. buy back the chili pepper washed and sun-dried

2. cut into circles (if it is a chopped pepper to be used to chop)

3. garlic cloves sliced to be used

4. sprinkled with salt, mixing

5. loaded into a dry Inside the dry bottle, a layer of salt on the surface, and then pour a little high white wine, three days later you can eat