Can, several food with no contraindications. Common dishes are mushroom fungus stewed chicken.
Jujube can not be eaten with the following foods:
1, jujube + green onion: easy to lead to indigestion
Jujube spleen and stomach, green onion can stimulate the secretion of digestive juices, but the two combined is to lead to the spleen and stomach, easy to lead to indigestion. Furthermore, according to Chinese medicine, green onions are pungent and hot food, dates also belong to the nature of sweet, pungent and hot things, the two eat together, easy to make the fire more.
2. jujube + sea crab: easy to suffer from heat and cold disease
Sea crab and jujube is incompatible, this is because the two with eating easy to suffer from heat and cold disease, up to 2 hours interval can be eaten.
3. jujube + animal liver: destruction of vitamins
jujube should not be eaten at the same time with animal liver. Animal liver is rich in copper, iron and other elements, these metal ions are very easy to make other food contained in vitamin C oxidation and lose efficacy. Therefore, jujube and animal liver should not be eaten at the same time.
4. jujube + fish + onion: eat together will indigestion
Jujube sex flat, can nourish the spleen and stomach, benefit the qi and blood, and fish and onion with food will lead to indigestion. So with red dates, fish and scallions made of red dates with fish porridge is best not to eat.
Extended information:
The following people should not drink chicken soup:
1, patients with chronic superficial gastritis, itself more stomach acid, digestion is not good, more drink Chicken soup will promote the secretion of gastric acid, not only is not conducive to digestion, but will increase the burden on the stomach and intestines, resulting in indigestion.
2, cholecystitis and cholelithiasis frequent writer, should not drink more chicken soup, because the digestion of fat within the chicken soup need to participate in the bile, drink chicken soup will stimulate the gallbladder contraction, easy to trigger cholecystitis attack.
3, hyperuricemia patients should not drink chicken soup, because chicken soup is rich in purine and fat, will induce gout attack.
4, hyperlipidemia and fatty liver patients, the fat in chicken soup is absorbed, will promote further increase in blood lipids, blood cholesterol, resulting in fat accumulation in the liver, will be deposited in the lining of the blood vessels, triggering coronary arteriosclerosis and other pathologies.
5, renal insufficiency patients, chicken soup contains some small molecules of protein, suffering from acute nephritis, acute and chronic renal insufficiency or uremia patients, because the patients kidney liver protein breakdown products can not be disposed of on time, drink too much chicken soup will trigger hypernatremia, aggravate the process of disease.
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