Argentina is a country of immigrants, more than 85% of the residents come from Italy and Spain descendants, so its food culture is also mixed with the components of the continental Western food, meat mainly cattle, chicken, donkeys are the main, rarely eat pigs, and charcoal grilled barbecue is a local specialty. Here the signature charcoal grilled king steak, do not need to marinate, just sprinkle a little salt, directly with charcoal grilled to seven or eight mature, slightly charred exterior, meat flavor spread, eat outside crispy inside tender, inside still retains the meat juice. The Argentinian way of eating grilled meat is to take a bite of grilled meat and then take a bite of vegetables, so when each grilled meat comes up, it will also be accompanied by some fresh vegetable salad, so that it is not too fatty to eat. The charcoal grilled beef ribs are also sweet and flavorful meat with spices finely chopped with onions and green and red peppers, not too fatty and tender.

Matei tea is also a specialty of Argentina, it is said that this tea is known as Argentina's "national treasure", "national tea", "Matei tea" in the local language is "fairy grass", "tea", "tea", "tea", "tea", "tea", "tea", "tea", "tea", "tea", "tea", "tea", "tea". In the local language, "maté tea" is "immortal grass", "heavenly tea", because it contains a variety of nutrients, not only can remove cholesterol, reduce blood fat, but also promote blood circulation, refreshing and so on, so Argentines believe that "maté tea" is not in the ordinary sense of the word. "Not in the general sense of the tea, each of them every day to drink, from children to the elderly, from the city to the countryside, and even "would rather eat no meat can not live without tea" such a statement.

It turned out that the drinking method of Matai tea there are certain precautions, not like drinking tea or coffee in general, is to first use a special straw, spoon, filter three together as a tool, put into the water of the tea first blowing a breath, and then slowly suction, you can gently mix a little, but can not be stirred often. Drink a bit like the flavor of bitter tea, if you feel bitter, you can add some sugar. Eat barbecue and drink maté tea can reduce summer heat, it seems that this is the real "ghosts of herbal tea".