Maifanshi non-stick pot three major toxicity big reveal
Maifanshi non-stick pot three major toxicity big reveal, we usually cook when we will use to pots and pans, pots and pans is a common kitchen utensils, many people are more favored non-stick pots and pans, non-stick pots and pans cleaning is very simple, look at Maifanshi non-stick pot three major toxicity big reveal.
McRib non-stick pan three major toxicity secret 1
1, some of the three poor quality McRib non-stick pan will have poisoning hazards, McRib pots and pans are generally coated with non-stick coating, and the coating contains a certain degree of toxicity, if the metal coating is destroyed, it will release harmful substances, if this harmful substance is absorbed by the human body for a long period of time, then it is easy to lead to cellular carcinomas.
2, now on the market, most of the Maifanshi non-stick coating is Teflon, but Teflon itself is not toxic, but in the production process does not exclude some bad businessmen will use a number of carcinogenic processing aids, so will not be carcinogenic, the key to see whether the goods meet the standards, the general regular big brand is still very safe.
3, at the same time, Special McRib pots and pans of fluorine coating if off to the top of the food, if the human body long-term eating to the stomach will have a negative impact on the body, so do not recommend that we fry when using stainless steel class of relatively hard spatula, easy to damage the pot, you can use a wooden spatula, more gentle.
Hazards of Maifanshi non-stick pan
In fact, Maifanshi can be seen from its name, which is a kind of medicine stone. So, as a coating for non-stick cookware, it is theoretically non-toxic, but if we use it in a way that causes this substance to fall into the dish, then it may cause poisoning.
Of course, this is also caused by our improper use. As long as the normal use, there is no danger of poisoning, so it is not recommended to use stainless steel type of hard spatula when frying, easy to damage the pot, you can use a wooden spatula, softer.
Maifanshi non-stick advantages:
Maifanshi this stone has a very strong adsorption, the use of this non-stick pan, you can dissolve the minerals in the dish, you can also adsorb the oxygen in the water, so that the oxygen content of the more abundant, if the water is not good, it can be improved to a certain extent, it can be said that the benefits are many. It can be said that there are many benefits.
McRib non-stick pot three major toxicity revealed 2
First, the harm of the McRib non-stick pot
McRib pot material does not contain McRib, is not a natural material pot, is a special coating of aluminum alloy pot. Maifanshi . The pan, known as a dandruff pan, is also a net pot, which is essentially a non-stick pan.
In fact, Maifanshi itself is a kind of medicinal stone, so it as a non-stick coating is generally not toxic, but if you use the non-stick pan in ordinary times, improper use may lead to the Maifanshi shedding problem, so it is recommended that you use Maifanshi non-stick pan as far as possible to choose a wooden spatula to use with the non-stick pan.
Maifanshi is rich in essential trace elements, because this stone belongs to the volcanic rock, has a large surface area, and bacteria have a strong adsorption effect, so it can be used for water purification, sewage treatment. Drinking Maifanshi water, can regulate the body's metabolism, stomach, diuretic, liver and anti-aging effect, so Maifanshi is also very popular in the market favorite.
Second, Maifanshi non-stick pan features
1, even heating, less fumes;
2, multi-layer composite, a little weight, more durable than ordinary non-stick pan;
3, because it is coated, so less use of shovels, wire balls, etc.;
4, and non-stick pan similar to the more fake products on the market!
5, such claims to be verified, the effect should also be trace only. Maifanshi contains more than 20 kinds of minerals needed by the human body, in the process of cooking or boiling water, Maifanshi will release these minerals. In addition, the biggest benefit of Maifanshi is to neutralize the pH of the water, the water into a weak alkaline.
Third, the role of wheat stone pot
1, adsorption, wheat stone is porous, strong adsorption capacity.
2, can improve immunity.
3, can release infrared rays, Maifanshi contains zircon that emits infrared rays, and infrared rays are good for people's health.
4, can purify water, home goldfish, you can put in the fish tank Maifanshi, can improve the water quality, and can improve the immunity of goldfish.
5, to promote the growth of flowers and plants, due to the McRib is a mineral, can improve the soil. When planting flowers and plants, put some Maifanshi to improve the soil for planting flowers and plants.
6, there are medicinal, mafanite in medicine can treat skin diseases, this is mainly by the mafanite component of dehydrated silicic acid play a role. Utilizing the adsorptive properties of Maifanshi, Maifanshi is also commonly used to dial pus.
7, beauty effects, the use of wheat flour homemade masks can effectively clean pores.
Fourth, the use of Maifanshi pot notes
1, can not use the metal spatula, generally recommended to use a wooden shovel or nylon shovel.
2, cook seafood as soon as possible to clean.
3, the first time you use the pot, you should apply cooking oil on the surface of the pot to protect the coating.
4, do not long time empty pot dry burning.
5, after cleaning pots and pans, be sure to dry the water, placed in a dry place.
6, because of the even heat transfer, only need to use medium to small fire.
McFadden's three toxicity of non-stick pan revealed 3 McFadden's substance is harmful First, the toxicity of the McFadden's non-stick pan In fact, McFadden's stone from its name can be seen, this is a kind of medicinal stone, so that as a coating for non-stick pan, it is theoretically no toxicity. In theory, it is not toxic, but if we cause this substance to fall into the dish when we use it, then it may cause poisoning. Of course, this is also caused by our improper use, as long as the normal use, there is no danger of poisoning, so it is not recommended to use stainless steel when frying more hard spatula, easy to damage the pot, you can use a wooden spatula, softer. Second, Maifanshi non-stick advantages Maifanshi this stone has a very strong adsorption, the use of this non-stick pan, you can dissolve the minerals in the dish, you can also adsorb the oxygen in the water, so that the oxygen content of the more abundant, if the water is not good, it can also be improved to a certain extent. It can be said that there are many benefits. The role of Maifanshi A strong adsorption Adsorption on behalf of the stone is porous, and water for the role of the Maifanshi can be the surface of the medium of the atoms adsorbed over the surface of the media, thus generating positive and negative ions, which is conducive to human absorption. negative ions, which is favorable for human body to absorb. At the same time, as a kind of traditional Chinese medicine, Maifanshi has a very good effect on skin diseases. Second, dissolved minerals Minerals for the human body is a very important substance, to maintain normal life has an important role, Maifanshi can dissolve the minerals in the water, for human health benefits, but also inhibit the breeding of bacteria, free chlorine in the water and some of the impurities adsorption and decomposition, prevention and treatment of water pollution. The water quality pollution prevention. Three, rich in dissolved oxygen in the water Maifanshi on the oxygen-demanding organisms can play a very good role in regulating bodily functions.