Picnic composition 1
Teacher Yang has not been a picnic task since Monday, and I am very happy. On the day of the picnic, I was so excited that I couldn't sleep at 4: 30 in the morning, tossing and turning in bed, and it was hard to hide my mood. I woke up my mother in the next room.
The next morning, we went to Baihua Village by bus. We came to a river, the water in the river is crystal clear, there are many stones on it, and the beach is uneven, but there is still a small place where we can cook with fire!
Gan Ruoyu is frying her potatoes now, and there is a lot of sugar in them. I tasted it after cooking, and it was very delicious. The second course is my shredded potatoes. I confidently poured my shredded potatoes into the washed pot, and then began to stir fry with salt. I fried for a while and asked the parents of our group, "Are you ready?" She said, "It's still early!" I continued to fry. After a while, I asked again, "Is this ok?" She replied, "Not yet!" I kept frying until the shredded potatoes turned yellow. I thought it would be better. My parents weren't around, so I tasted it. It's not cooked, but raw. I'll keep bombing. I can't eat any more. I'm weak all over and I'm about to burn. I stopped and asked someone to help me put the food away and put it aside.
I ask someone else to fry the next dish, and I will cook my cold dish. I was cooking when Wang Wei suddenly said to me, "Chen Nan, your food is not ready!" The news came as a bolt from the blue. It's a pity that I finally cooked a dish that is not cooked yet, but it doesn't matter. I'll go back to the pot and fry it again. After I cooked the cold dishes, I put them there, and the more I watched them, the more I liked them, because they were so beautiful!
The only regret of this picnic is that the shredded potatoes are not done well! But it's not that I didn't succeed. I think, just like my cold tomato, Xu Xiaoxiang said it was delicious. I ate one from that plate, and he ate almost all the others!
I must do more exercise and cook at home in the future, so I won't cook the previous dishes!
Composition on the picnic 2
After a busy morning, my stomach began to growl. Don't worry, we have our own way. Pippi ran to the field to pick tender pods, and Xiaomei broke off some fresh bamboo shoots from her own bamboo garden. Qingqing doesn't know where to go. I couldn't get in touch with Chunfang, so I ran to the ditch to catch loach. Catch loach and wash it, but I just don't know where to put it. "Put it here!" Qingqing suddenly appeared with a pot and rice in her hand. Oh, he used to go home to get iron pots and rice. After a while, Pippi and Xiaomei also came.
People and food are ready, but the fire is not ready. Don't drill wood for fire? No, it is too slow. Just when we were wondering, Qing Qing said, "It's okay, watch me!" "
After listening to Qingqing's words, we were even more confused. What can Qingqing do? Murphy-
"It's a match." Qing Qing said.
We started a fire with matches. Matches can be struck, but there is no firewood, so we will look for them separately. We didn't start a fire until we found a pile of dead branches. Ah, fire! After lighting the lamp, we found a tripod to support the pot and put it on it, but we didn't know what to do. Qingqing doesn't know why he went again. It was a long time before he came back, with oil and some spices in his hand and some chopped sticks. Pippi asked what these sticks were for, and Qingqing said they were used as shovels. As soon as Xiaomei saw a spatula, she took the oil, sliced the bamboo shoots and poured them into the pot for frying. After frying, Xiaomei asked, "Qingqing, do you have a basin?"
"Er, no, but I have a clean bag."
"Then give me one."
"ok." Qing Qing said on the other side while cooking.
After frying bamboo shoots, I took a pot and spatula to the stream to wash them and started making braised loach. I learned this dish from my mother, but I poured the oil into the pot and mixed it with water. After adding loach, I covered the lid (a slicing board) and waited for a while, and it was ready.
After my braised loach came out of the pot, it was Pipi's turn to make fried pods, but Pipi hasn't come for a long time. Just as Chunfang was about to leave to find Pippi, Pippi appeared: "Fried beans need some mushrooms." Oh, so he went to buy mushrooms.
Pippi began to make fried pods with mushrooms. He poured a little oil, poured the pods and chopped mushrooms into the pot and fried them. After a while, the pods also exploded.
Dinner is ready! I was filled with joy when I saw us sitting together and eating our own cooking.
When we are full and tired, we lie on the ground at will, close our eyes and stretch our limbs, so that the sunshine in May can draw beautiful patterns on our chubby stomachs. When I woke up, I saw patches of wheat.
Composition 3 at the picnic
I am really looking forward to it! How long have you been looking forward to the picnic? Finally!
On the last day of 20 15, we ushered in a very memorable activity-picnic! At about eight or nine in the morning, we arrived at Baihua Village by bus. Although there are no green leaves and red flowers along the way, the branches are bare, but there is also a unique style and a special beauty.
When I arrived at my destination, I found it under the bridge. The river under the bridge is clear and bright, and the stones in the river can be seen clearly, but there are no fish and shrimp. The water is gurgling, so it's cold and comfortable to put your hand in. Surrounded by potholes, the land is yellow and covered with stones and dead branches. There seems to be a dam on the left side of our class. The concrete floor is very high, just enough to put things and vegetables. Our group is located in the middle and upper reaches of the river. The water is not very dirty, but there are some dirty things left by mass washing. Therefore, if you want to wash things more cleanly, you have to run upstream.
When you come here, the first thing to do is to build a stove. Stones are indispensable in the stove. It's simple! Looking around, the whole land is almost made of stones, and just picking up a few pieces is big. After some efforts, I finally built a circular stove according to the size of the wok, with stone walls on both sides and a small gap in front to put firewood, and then built a smaller stove with the wind. Then there is firewood. With a stove, you can't cook without fire. Let's put some firewood first, light it with a lighter, and put it in bit by bit to burn!
The pot has been washed. Now let's start cooking! Make my potatoes first. Just melt the sugar and mix the fried potatoes in. It will be quick. In case they didn't bring enough sugar, I brought a small bag of sugar myself. Put sugar first, then add water. I thought so and poured the sugar in. Suddenly, within a few seconds, the sugar turned black immediately, yeah! It's burnt. No, no, I can't walk. Fortunately, there is still a lot of sugar. "Wash the pot first!" A classmate went to the river to wash with a pot. I'm still thinking, how can the sugar burn? Just do it at home! Am I stepping on the wrong foot, or is there too much fire here? After washing the pot, I persisted, added a little water to the sugar, then added potatoes, stirred for a few times and then served. The appearance of this dish is really not pretty at all. It's black and charcoal. Its name is potato drawing, because thick syrup wraps potatoes. With a potato, there will be a lot of sticky thin sugar filaments, but the sugar here is all mushy and sticks to the potato. At this time, a classmate picked up a piece with his hand and tasted it, saying, "How sweet!" " "I explained," this is what makes it delicious. "To be honest, I haven't eaten yet, so I put one in my mouth. It tastes good, too. It's sweet. It's not that bad. Then there are hot and sour potato shreds, lettuce fried meat, Chili fried lotus root, tofu minced meat soup and so on. Among them, the water tofu minced meat soup is the most popular, and it has all been drunk.
Besides rice, there are bread, blueberry sauce, lean meat sauce, coconut juice, cooked beef, fruit and cold tomatoes, which are colorful, beautiful and delicious.
How interesting picnics are!
Composition at the picnic 4
Today, I went out for a picnic with my parents.
When I came back from playing the guzheng in the morning, my father told me a particularly good news, that is, we will have a picnic outside all day today.
We went out to buy some snacks and set off.
After walking for more than half an hour, the scenery along the way was particularly beautiful. Achnatherum splendens on both sides of the road sparkled in the sun, and trees swayed in the spring breeze. They all seem to be waving to me. There is also a big river by the road, dad said. This is Taolai River, and the water in it is snow water flowing down from Qilian Mountain.
No one met along the way, and my mother and I thought my father had gone the wrong way. Turning on the navigation, the navigation only said one sentence: "Please turn around, please turn around." But dad went straight ahead and didn't listen to the navigation. Mom said to dad, "Today, you can't walk to Sandun Town. Hey, let's go anywhere. " After walking for a while, I saw a big stone in front of me, on which were written several big characters: "Welcome to Sandun." My mother and I were surprised, and my father said, "I didn't expect it." This is called finding the way through the old horse. "
When I arrived in Sandun town, my mother bought something to eat, and then bought some Chili sauce from the mala Tang shop next to me, so that I could eat hot pot in the future.
A little further from Sandun, there is a big lake. The ice around the lake has begun to melt, and there is a lot of clean water. My parents and I are going to have a picnic here.
When we start building stoves, we should work together. My father can collect firewood, my mother can make a stove and I can carry rice.
We cooked a packet of instant noodles first, and I tasted it. I always feel that eating like this is much better than eating at home. Then we started cooking and cooked many dishes, including rape, Chinese cabbage, vermicelli, tofu and ham sausage. ...
After eating, we found a place to sit down by the lake. Suddenly I found dead crabs under my feet, which scared me to run to my mother. Dad said, "Yang Yang, how do you think these crabs came from?" I said, "Maybe the lake is high in summer, and these crabs have been washed up and can't go back." Dad said, "Maybe someone raised these crabs, died and fell here."
At this time, there were many sounds on the ice in the distance. We looked up and saw many wild ducks and white swans. They stopped on the other side of the ice and formed a neat team, which my father and I found very interesting.
We will go home soon. Suddenly, my mother got a call from my uncle. My mother told us, "My uncle will come soon. Let's wait for him. "
Soon, my uncle came with my grandparents and sister, and we went to the river to play together. My sister and I both dug a passage for ourselves. First, we surround the surroundings with stones, and then we remove a small stone so that water can come in through that small hole. But after a while, we found that water could enter the cracks of these small stones. So we thought of a way to fill these gaps with mud, leaving only one exit. Grandparents invited us over for dinner. When I came back, I found that the river had risen and all the small canals I had dug were flooded.
We are all tired after playing all day. When I got home, everyone was lazy and slept. When we woke up, my mother's jiaozi had been served.
Today is really a happy day!
Composition 5 about picnics
There were wisps of smoke from the kitchen above the house, and the aroma filled the whole yard.
This is the "picnic" we organized to Tan Zeqi's house on Sunday. We are all very excited, and each group has different dishes.
The first one in our group is coke chicken wings. I will cook the chicken wings first, cut them into small pieces and change them into knives, and make several cuts on the chicken wings to facilitate the taste. After the treatment, blanch with boiling water, take it out after cooking, fry it in oil until it turns yellow, and then add seasoning. The oil in the pot suddenly splashed and made us bounce off for several meters ... in short, it was a strange smell. "When he said this, everyone went to smell it. I have to admit that there is an unpleasant smell. I can't help looking at that pot of chicken wings. Slowly, it smells incredible. The moment the lid was lifted, even the people next door "smelled" it and sighed, "God, it smells good." Because of his words, all of us almost laughed. The captain took a sip and said, "It's delicious beyond words." We laughed.
The next dish is shredded potatoes fried by "kitchen boy" Zhao Xunxiang. He poured the oil into the pot, put the shredded potatoes into the pot and stirred them methodically. Stir-fried for a while and tasted it. It's tasteless. I suspect there is something wrong with my taste. As a result, everyone felt tasteless. Zhao wanted to cry, so he had to blow it up again.
We have seven dishes: chicken wings with coke, shredded potatoes, shredded cabbage, scrambled eggs with tomatoes, fried ham with cucumbers, fried meat with Flammulina velutipes and fried ham with corn. We couldn't believe it when we brought these dishes to the table. After everyone sat down, we ate all the dishes. At dinner, everyone said "Enjoy your meal".
The smoke in the kitchen gradually dispersed, but the beautiful warmth and happiness lingered.
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