Dried longan is a common dried fruit food in life. It's fresh longan, which is cleaned after dehydration. This kind of food tastes sweet, especially with high sugar content, which can supplement many vitamins and minerals for human body. It is a special food with nourishing function.

1. If you have a kind of longan at home, just pick some longan with more pulp. If you don't have it at home, go to the market to buy it. The fruit wholesale market will be cheaper. You can poke one or two, look at the pulp and buy a thin and fleshy one.

Longans are bought in strings, so they should be cut into grains. Be careful not to cut the skin and pick some beautiful longan.

3. Find a big pot, put water in it, after the water boils, add longan and cook for two minutes. Turn off the fire and remove bugs, bacteria and dust from it.

4. Take out the cooked longan and put it in a big basket, only spread one layer, don't overlap, so that every longan can be dried. Put the basket in the most sunny place, and turn the longan frequently when drying, so that every side of the longan can be dried.

Parents with large balconies can put them on the ground to dry. There is no need to be afraid of getting dirty. When the sun is 80% dry, the dragon's eyelids will crack. Then peel off the skin and core of longan.

6. Until there is no water, you can put it away and store it in a jar.

skill

You can rinse the longan after cutting it. You don't have to rinse it. I hardly wash it. I think it will reduce the sweetness. If you don't wash it, you need to keep it clean all the time.