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Where is the origin of durian and where is it mainly distributed?
Durian is produced in China, Indonesia, Thailand, Viet Nam, Myanmar and Singapore, and mainly concentrated in China, Guangdong, Guangxi, Hainan and other Lingnan areas. Durian originated in Indonesia and Brunei, because durian prefers to grow in sunny places. Eating durian has many benefits, such as enhancing immunity, promoting blood circulation and dispelling cold, and relieving menstrual pain.

Durian producing area

Durian producing areas include China, Indonesia, Thailand, Cambodia, Laos, Vietnam, Myanmar, India, Madagascar, northern Australia and Singapore.

Durian is mainly concentrated in Guangdong, Guangxi, Hainan and other Lingnan areas in China. Durian originated in Indonesia and Brunei, but some people think it originated in the Philippines.

Where is durian a specialty?

Durian is a specialty of Hainan, because Hainan is the place with the most tropical marine climate characteristics in China. It is warm and hot all year round, with abundant rainfall, especially in dry season and rainy season. Very suitable for the growth of durian.

Durian growth environment

Durian likes to grow in sunny places, such as tropical areas. At present, durian is mainly distributed in Southeast Asian countries, among which Thailand is a superpower.

Durian price

Different varieties of durian have different prices. Cheap varieties sell for more than 8 kg, and expensive varieties can sell for 15- 18 kg.

Durian efficacy

1, enhance immunity: durian contains a variety of amino acids, rich in content, and can enhance human immunity when eaten.

2, nourishing yin and strengthening yang: durian has high nutritional value, and there are many nutrients such as calcium, iron and phosphorus, which are very beneficial to health.

3, treatment of dysmenorrhea: durian can play a role in promoting blood circulation and dispelling cold and relieving dysmenorrhea after eating.