condiments
Please click to enter a picture description.
350 grams of green pepper
condiments
oil
Proper amount
salt
1 spoon
energy
Proper amount
garlic
Proper amount
sugar
Half spoon
vinegar
1 spoon
chicken essence
Half spoon
Practice of tiger skin pepper
1.
Prepare peppers, wash and remove pedicels.
Please click to enter a picture description.
2.
Heat oil in the pan, add ginger and garlic and stir-fry until fragrant.
Please click to enter a picture description.
3.
Add pepper.
Please click to enter a picture description.
4.
Add some salt and stir fry.
Please click to enter a picture description.
5.
Stir-fry the tiger skin slowly.
Please click to enter a picture description.
6.
Add some chicken essence to taste, add some sweet and sour and mix well.
Please click to enter a picture description.
7.
Load the plate.
Please click to enter a picture description.
Finished product map of tiger skin pepper
Please click to enter a picture description.
Please click to enter a picture description.
Please click to enter a picture description.
Cooking tips
1, choose pepper to make this dish according to your favorite spicy degree.
2. Stir-fry the tiger skin with oil and salt first, and then add some sweet and sour to taste better.