Toona sinensis is also known as Toona sinensis bud, Toona sinensis head, Toona sinensis tree and Toona sinensis day. In Anhui, it is also called spring seedling, while the ancients called Toona sinensis Toona sinensis, Toona sinensis and Toona sinensis. Toona sinensis is widely distributed in the north and south of the Yangtze River. It is a deciduous tree of Meliaceae, with a tall tree body, which is not only used for eating Toona sinensis buds, but also the first choice for landscaping. Toona sinensis bud is nutritious and has a dietotherapy effect!

Toona sinensis is called "the vegetable on the tree" and is the tender bud of Toona sinensis. Every spring around Grain Rain, Toona sinensis buds can be made into various dishes. It is not only nutritious, but also has high medicinal value. Toona sinensis leaves are thick and tender with red edges, just like agate and jade. Rich in flavor and nutrition, far higher than other vegetables. It is cultivated all over the country.

The tender buds of Toona sinensis not only smell mellow, but also can be made into various dishes. The tender leaves of Toona sinensis are thick and tender, and the edges are red, which is very beautiful. Wipe them clean with salt and sprinkle some sesame oil to make a delicious cold salad. If you don't bother, you can fry eggs into Toona sinensis egg rolls, which have a unique taste. In addition, Toona sinensis leaves contain a lot of carotene, vitamin B and vitamin C, which is more nutritious than many other vegetables.

People who especially like to eat Toona sinensis have also come up with a way to grind dried Toona sinensis leaves into fine powder and sprinkle some when cooking. This is a great seasoning! Toona sinensis leaves are not only nutritious and delicious, but also have high medicinal value. Modern medical research has confirmed that Toona sinensis has skin care and antibacterial effects. Applying fresh and fragrant Toona sinensis bud juice to face can treat facial dermatosis, moisturize skin and have good skin care effect. Vitamins and carotene contained in Toona sinensis leaves help to enhance human immunity and prevent various diseases.

Of course, good food also has its downside. Although Toona sinensis is delicious and nutritious, there are also many taboos. Nitrate and nitrite in Toona sinensis are higher than those in ordinary vegetables, so try to blanch with hot water before eating to reduce nitrite content. Fresh Toona sinensis buds are not only delicious, but also contain more nutrients, so try to eat Toona sinensis mainly with fresh buds. Toona sinensis wood is yellow-brown with red stripes, with beautiful texture, hard texture, luster, strong corrosion resistance, no warping, no cracking, no deformation and easy construction. Known as "China Redwood", it is an excellent wood for furniture, interior decoration and shipbuilding.