Pig’s front hooves.

1. The meat of the front hoof is relatively tender and tastes good. Cooking in hoof flower soup not only makes the ingredients more flavorful, but also makes the ingredients taste better.

2. The front hooves of pigs have medicinal effects such as nourishing yin and moisturizing the lungs, strengthening muscles and bones, and enhancing human immunity. Using the trotters from the front hooves to make soup can more easily achieve these medicinal effects.