Main ingredients: 500 grams of leeks, 200 grams of mushrooms, 5 eggs, shrimp moderate

Supplementary ingredients: 3 tablespoons of salt, 1 tablespoon of anise powder, 1 tablespoon of half a catty of incense, the amount of freshly grated ginger, 1 tablespoon of chicken broth, 1 tablespoon of soy sauce, the amount of perilla oil

Shitake mushrooms and leeks, eggs and shrimp dumplings stuffed with the practice:

1, leeks washed and controlled out of the water, chopped, and then add a half a catty of incense, anise powder, fresh ginger minced.

2, chopped mushrooms to be used

3, eggs beaten egg, add a little salt

4, shrimp skin clean and spare

5, the oil will be heated and poured in the prepared materials

6, scrambled eggs, pour the egg mixture into the hot oil, stirring with chopsticks in a rapid circle so that scrambled eggs will be crushed

7, stir-fried mushrooms, fried fragrant flavor can be.

8, to be fried mushrooms, eggs cooled, poured into the prepared leek basin

9, add shrimp, chicken essence, soy sauce, salt, perilla oil, and then mix well.