Vegetable porridge home practices are as follows:

Material preparation: rice, glutinous rice, cabbage, carrots, water, oil, salt, casserole, bowl, spoon and so on.

1, rice and glutinous rice washed.

2, casserole into the water into the rice, add a few drops of oil and simmer.

3, cabbage and carrots washed and rewritten standby.

4, pour the vegetables into the pot and bring to a boil.

5, add salt to taste can be out of the pot.