How to wash razor clams. Friends, have you ever eaten razor clams? So, do you know how to wash razor clams? When cleaning razor clams, be sure to soak them in salt water to make them spit out water. How to choose fresh razor clams? We have carefully summarized it for you, come and find out quickly.

How to wash razor clams

Razor clams are delicious, but they are often difficult to clean. Every time you eat mud, it is always disappointing. Now I will give you some tips on how to wash razor clams. Clean method.

Steps:

1. After buying the razor clams, put them in a clean basin and connect them to tap water. Wash them first, and then raise them in clean water. Not too much water, just enough to cover the razor clams, so that they can spit out water;

2. Add a little salt to the water, the saltiness should be about the same as the salt water you usually drink. After soaking for about half an hour, razor clams will spit out sediment only with this saltiness. You can put some metal objects such as kitchen knives while soaking to make the sediment spit out faster. Then use a small toothbrush to brush the shell clean to remove the razor clam coat (mucosa). However, if you wash it too clean, the taste will not be as delicious as before.

3. Remember to change the water several times in the middle. The water should not be too full. Generally, after changing the water 3 times, add a few drops of sesame oil to the water;

4. If it is summer, It is impossible to grow razor clams for a day (usually you buy them in the morning and eat them at noon), so before you prepare to cook them (half an hour before), use a large bowl to take them out, then shake them vigorously, and when they are about the same, add water Wash it once, add the same amount of water as above, shake it and wash it again when cooking, it should be OK. (Remember: don’t put too much water in raising razor clams) If you are pressed for time, the above effect is also good.

After changing the water several times according to the above method, the razor clams will be basically clean. When you want to take them out and cook them, pinch the straw of the razor clams and squeeze out the sediment.

5. If you did not follow the above steps and there is still sediment in the cooked razor clams, then let me teach you a first aid trick. Just remove the sandbags of the razor clams. This method is suitable for removing only the razor clam meat. , used when time is tight.

How to choose fresh razor clams

Razor clams are easy to eat, the meat is plump and smooth, and the price is cheap. They are seasoned with dried chili peppers, onions, ginger, garlic, etc. Simply stir-fry and the taste is very tempting. But do you know how to choose fresh razor clams? Let me find out.

When choosing razor clams, you should first look at the color of the razor clam shell. If the color is golden or light yellow, it means the shell is thin and the meat is rich; if the color of the shell is dark black, it means the shell is thick. , there is less meat inside.

Next, touch it with your hands. Generally, razor clams in the market are kept in sea water. If the shell is slightly open and will close when touched by hand, it means they are alive. If they cannot be touched or feel stiff, they are dead. Do not buy them. Like other small seafood, razor clams must be bought alive and eaten fresh. If you eat dead razor clams, you will have diarrhea.

In addition, when selecting, you should check whether there is sand on the surface of the razor clams. Don't think that the ones with sand on the surface are fresh. In fact, this not only increases the weight, but also shows that there is a lot of sand in the meat of the razor clams.

Note when eating razor clams:

If you cannot eat the razor clams for a short period of time after you buy them, soak them in salt water and then put them in the refrigerator. This can extend the shelf life and also The razor clams can be made to spit out sand and can generally be stored for half a day to a day.

Shellfish such as razor clams are prone to parasites. As long as they are fully cooked and eaten, they will not harm the body.

The efficacy and function of razor clams

What are the benefits of eating razor clams? What are the nutritional values ??of razor clams? I have summarized the efficacy and functions of razor clams, let’s take a look.

Razor clams are rich in iodine and selenium. They are a good health food for patients with hyperthyroidism, pregnant women, and the elderly. Razor clams contain zinc and manganese. Regular consumption of razor clams is beneficial to the nutritional supplement of the brain and has brain-building and intelligence effects. role.

Medical workers also found that razor clams have a certain effect on dry mouth, dysphoria and fever caused by radiotherapy and chemotherapy. However, people with spleen and stomach deficiency and diarrhea should eat less.

1. The nutritional value of razor clams:

The razor clam meat is rich in protein, calcium, iron, selenium, vitamin A and other nutrients. It is delicious, has high nutritional value and has the function of tonifying deficiency. Function.

2. Efficacy and functions of razor clams:

Sweet and salty in taste, cold in nature, enters the heart, liver, and kidney meridians; it has the functions of nourishing yin, clearing heat, removing irritability, and relieving alcohol poisoning, etc. Efficacy: It has a certain therapeutic effect on postpartum weakness, irritability, heat and thirst, swelling due to dampness and hot water, dysentery, drunkenness, etc.

3. Instructions for practice:

After washing the razor clams, put them in clear water containing a small amount of salt. After the mud and sand in the belly of the razor clams are spit out, pour them into the boiling water and let them stay for a while. , add minced green onion and a little salt, then scoop it up and eat it; you can also use dried chili peppers and cooking oil to make spicy stir-fried razor clams.