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Peanut Sesame Sauce Rolls of home cooking how to do delicious view
1. portion - random: randomly grab a handful of peanuts and a handful of black sesame seeds, the portion does not care at all, you can grab as much as you want to do, if you just want to make a one time eating portion, then you only need about 15 peanuts and a handful of sesame seeds.

2. Stir fry and then grind: first peanuts and sesame seeds fried, and then put into the blender dry grinding container, press the switch, beat into a paste, repeated a few times, at first it is powder, after that, it will be out of the oil, the portion is small, may be beat up will be stained to the side of the container, open the use of a spoon to scrape it down to beat again, if it is too dry, can be added to the small amount of vegetable oil.

3. beat the peanut and sesame sauce can be placed in a plastic box in the refrigerator to save 1 week or so,

in fact, a little longer can also be put, but if you do not worry about it, eat as much as do it.

4. Remove the head and tail of the long bean curd.

5. Cut into neat segments.

6. Boil water and add bean curd, a little oil and salt, scalded.

7. Boil water and put the bean curd, a little oil and salt, scalded.