A, New Year's Eve dinner recipes: the year with fish

Raw materials: a grass carp (1.2 pounds or so the best), green onions, ginger, cilantro, cooking wine, salt, soy sauce, Meiji fresh, white pepper, sugar, oil.

Method:

1, will be cleaned grass carp on both sides of the diagonal cut out of the knife, along the back of the fish cut a deep fish bone knife mouth; in the fish body smeared with salt, cooking wine, each knife mouth inside the clip on the green onion, ginger, and then in the belly of the fish to put on the green onion (large section) back clip on the ginger slices;

2, on the pot steaming for 15 minutes, the fish is placed in the fish plate, with a pair of chopsticks to frame, to prevent the fish plate with the After steaming, the seasoning clip out of the soup pour;

3, the production of seasoning sauce: pot pour in soy sauce, Meiji fresh, cooking wine, and then into the green onion and ginger wire (green onion wire length of 2 inches is good). Small fire after rolling, add sugar, white pepper a little; seasoning sauce can be slightly adjusted according to their own tastes. Then, pour the good seasoning sauce into the fish plate, and put some raw green onions and cilantro on the fish. At this point, the pan will be a small amount of oil heating, and then the boiling oil with a spoon evenly sprinkled on top of the fish, green onions and cilantro, can be served.

Second, New Year's Eve dinner recipe: braised pork

Originally, 1 piece of skinned pork

Accessories: 2 tablespoons of dark soy sauce, 2 tablespoons of cooking wine, 2 tablespoons of sugar, 2 sections of green onion, 2 slices of ginger, 2 star anise, 1 piece of peel, 1 piece of cinnamon, 2 slices of coriander, a little bit of water and a little bit of salt.

Method:

1, wash the meat into the pot, pour water over the pork on high heat and cook for 15 minutes to bleed foam out of the cooled pork cut into small pieces.

2, frying pan into the amount of oil to heat, put the pork stir fry 5 minutes, the oil out of the sheng out.

3, clean the pan and put 2 tablespoons of water, when the water boils, pour in the sugar, when the sugar becomes bubbly, put in the fried pork and stir fry for two times, then pour in the dark soy sauce, cooking wine and stir fry together for 2 minutes.

4, the meat into the casserole (you can also use fried meat iron pot), put onions, ginger, anise, peel, cinnamon and sesame leaves and then pour half a cup of water so that the meat are immersed in the broth, seasoned with a little salt, cover the lid of the pot and simmer on low heat for 1 hour.

Three, New Year's Eve dinner recipes: white scorched shrimp

White scorched shrimp flavor, tender, the most important thing is that the cooking method is simple. If you can't finish a meal, you can also put the rest of the cauterized shrimp back to the pot to stir-fry it.

Four, New Year's Eve dinner recipes: garlic black bean sauce ribs

Raw materials: 300 grams of ribs, 3 cloves of garlic seeds, edamame a small handful of red chili, 1 small root, 300 grams of oil, coriander or scallions a few. Seasoning: white wine, salt, soy sauce are moderate

Method:

1, the rib chopped into 3-4CM long section, washed and drained standby; garlic seeds rubbed into the garlic paste;

2, ribs, add salt, white wine, garlic, mix well and marinate for 3-4 hours (into the refrigerator); pan into the oil heat to 6%;

3, the marinated ribs (dried) into the oil frying on medium heat;

3, marinated ribs (dry) into the oil. oil frying on medium heat; ribs fried to both sides of the meat tighten can be fished out;

4, will be fried ribs poured chopped edamame and cut into thin segments of red pepper, and then drizzle a small amount of soy sauce;

5, in a pressure cooker steam 15-20 minutes (if you use an ordinary steamer, you need to steam for 40-60 minutes), out of the pot sprinkled with coriander or green onion can be.

Fifth, New Year's Eve dinner recipes: mushrooms fried cabbage heart

To round mushrooms metaphorical "money", a root of the heart is like a tree branch, at first glance, like a plate full of "Jade Tree Hanging money", this dish not only can solve the meat greasy, but also with the good wishes of wealth and prosperity. The dish not only can solve the meat and grease, but also carries the good wishes of attracting wealth and treasures.

Six, New Year's Eve dinner recipes: roast goose

Guangdong people's impression, roast goose is a traditional dish, crispy skin, tender meat, bone, fat and not greasy, mellow flavor. If accompanied by sour plum sauce for dipping, more distinctive flavor. It is best to use Qingyuan local goose, taste better.