How to make taro ball fruit loaf is as follows:

Materials: purple potatoes, tapioca, yogurt, dragon fruit, mango, water.

1, purple potatoes peeled and cut into pieces, then steamed on the pot.

2, cooled and crushed into a puree, pour tapioca.

3, knead into a non-sticky dough.

4: Roll into small balls and sprinkle in a little tapioca to prevent sticking.

5, start a pot of boiling water, water boiling and then under the taro ball, cook until the taro ball all floating off the heat.

6, out of the cool water.

7, taro round drain water into a bowl, add mango and dragon fruit.

8, pour in yogurt, mix well and enjoy.