When making cold noodles, you can actually use hot dry noodles instead. Except for the different cooking time, the other steps are basically the same, so you don’t have them on hand. If you want cold noodles, you can use hot dry noodles instead.
Can cold noodles be made with hot dry noodles?
Cold noodles can be made with hot dry noodles.
Cold noodles are also called cold noodles, also known as "crossing the water surface". They were called "Leng Tao" in ancient times. They originated from the Tang Dynasty and refer to noodles eaten cold. The main ingredients are noodles and vegetables, and the ingredients include chili. Oil, salt, MSG, etc., but cold noodles are made differently in different places, so the methods and ingredients are also different. You can make homemade cold noodles from white noodles, soba noodles, and alkaline noodles. They are basically ordinary noodles.
What is the difference between hot dry noodles and cold noodles?
The chewiness of the two types of noodles is different, and the cooking time is also different.
Hot dry noodles are cooked until they are sixty-seven times cooked, add oil and let cool. They are heated before eating and then seasoned; cold noodles are cooked until they are eighty-nine years old (some will be cooked until they are fully cooked, depending on the situation). Boss technique) Let it cool, add seasonings and mix well when eating.
How to make cold noodles with hot dry noodles
Ingredients:
Hot dry noodles, carrots, cucumber, coriander, chopped green onion, minced garlic, Soy sauce, sugar, sesame oil, vinegar noodles, sesame seeds
Method:
1. Prepare the materials.
2. Cut cucumber and carrot into shreds, cut coriander into sections, mince garlic and set aside.
3. When the water boils, put the noodles in the pot. When the water boils, add some cold water and boil the noodles again.
4. While the noodles are cooking, put the seasoning into the bowl first.
5. To make cold noodles, it is best to put the cooked noodles in cold water, add shredded cucumber and radish and the previously prepared seasonings and mix evenly.
How long can cold noodles be stored?
It is best to eat them immediately. If you must store them, it can be up to two days. If the cold noodles are only kept for one night, just put them in the refrigerator. Under refrigerated conditions, they will not deteriorate in one or two days. If it is frozen, it needs to be defrosted, which will affect the flavor of the cold noodles.
Modern health theory does not favor eating cooked food overnight. Foods containing salt left overnight may produce nitrite, although not much nitrite is produced under normal circumstances.