2. You can choose a large variety of oranges, so that the skin is thick and full.

3. Peel the orange peel.

We only use orange peel.

5. The pulp of orange can be eaten.

6. Prepare a smaller pot.

7. Add the right amount of water and put the orange peel into a small pot.

8. We began to peel oranges one by one and cook them with low fire until the orange peel boiled.

9. Dry the boiled orange peel.

10. At the beginning of drying, there was still some water in the orange peel.

1 1. Until the orange peel is completely dry.

12. When the dried tangerine peel is exposed to the sun, make sure that the dried tangerine peel is completely dry, and do not leave moisture, otherwise it will be easy to get moldy. Therefore, when the sun is particularly good, take out the dried tangerine peel and dry it thoroughly.

13. Boil the dried tangerine peel in water to remove the dirt in the dried tangerine peel.