Rice cooker stewed pork as follows:

Main ingredients: 250 grams of pork, 1 bowl of rice, 1 large piece of potato.

Accessories: 40 grams of vegetable oil, 1 onion, 15 grams of minced ginger, 15 grams of minced garlic.

1, skinned pork cut into small cubes, with the skin is not easy to be stewed and more flavorful.

2, potatoes peeled and diced, onions cut into cubes, garlic minced, ginger minced.

3, the meat with the appropriate amount of salt, pepper, braised soy sauce and marinate for fifteen minutes.

4, the pan into the oil, the marinated pork into the sautéed fat.

5, put the onion, ginger and garlic into the fried together.

6, put the potatoes in, add the right amount of cooking wine, salt (one-time put enough salt, because to stew rice) a spoonful of soy sauce, two spoons of soy sauce, half a spoonful of sugar, stir fry to the top color.

7, fried pork and meat poured into the rice cooker can be smothered.